Group menu 140 NIS / person

Homemade bread

Salads in the middle of the table:

Hummus, homemade hummus with tahini, chickpeas and olive oil

Salad of cabbage and thinly sliced ​​carrots with olive oil, salt and lemon

Beirut salad – a fresh selection of vegetables with Bulgarian cheese

Tabbouleh salad – parsley, bulgur, mint, green onions, lemon oil and olives

All salads are replenished if needed

Main course (to choose for each guest):

Kebab

On a bed of rice with fire-roasted vegetables 

Grilled chicken breast

Served with rice or baked potatoes

Fish fillet

Served with rice or baked potatoes

Fettuccine Alfredo

In creamy mushroom sauce

Spaghetti Napolitan

In tomato sauce

Entrecote

300 g of high-quality meat served with fire-roasted vegetables

Special Home Cuisine

Joshpara

Veal dumplings served with yogurt and mint

Stuffed peppers

Peppers stuffed with rice and tomatoes with homemade spices

Beverages

Beer or wine

Homemade dessert

Price: 140 shekels per person