249 nis

Snacks

12-14 kinds of homemade snacks with local baked buns

First course

Vegetable salad

Eggplant in tahini

Homemade hummus

Fish roe

Salmon carpaccio

Fish cutlets

Main course

Fish:

Musar (croaker)

Shula fillet (amberjack)

Bass (Sea bass)

Amnon (tilapia)

Salmon fillet

Fish mix

Meat

Homemade entrecote kebab

Chicken thigh kebab

Entrecote

Chicken breast

Lamb ribs

Beef fillet

All dishes are served with baked potatoes

Desserts of your choice:

Jupiter

Praline

Halva mousse

Hot chocolate souffle

A cold beverage of your choice:

Orange juice

Grapefruit juice

Lemonade

A hot beverage:

Coffee / tea