Group menu
Basic menu 190 NIS / person
First course
A set of snacks for every 4 guests
Eggplant Baladi
Herb salad
Garden salad
Crock of mushrooms
Bread (unlimited)
Meat appetizers
Lamb kebab
Lamb chorizo
150 g / person in the center of the table
Main course
To choose from:
Entrecôte (Bariloche) / Sinta / Chicken thigh fillet
200 g / person
Dessert for every 3 guests
Recommended menu 200 NIS / person
First course
A set of snacks for every 4 guests
Eggplant Baladi
Herb salad
Garden salad
Crock of mushrooms
Beef carpaccio (without cheese)
Bread (unlimited)
Meat appetizers
Lamb kebab
Lamb chorizo
200 g / person in the center of the table
Main course
To choose from:
Entrecôte (Bariloche) / Sinta / Chicken thigh filet
250 g / person
Dessert for every 3 guests + hot drinks
Premium menu 230 NIS / person
First course
A set of snacks for every 4 guests
Eggplant Baladi
Herb salad
Garden salad
Crock of mushrooms
Beef sheitel carpaccio
Bread (unlimited)
Meat appetizers
Lamb kebab
Lamb chorizo
250 g / person in the center of the table
Main course
To choose from:
Entrecôte (Bariloche) / Sinta / Chicken thigh filet
300 g / person Dessert for two + hot drinks
General additions:
Cold drinks — orange juice, lemonade and mineral water served in carafes (unlimited)
Side dish — baked potatoes and chimichurri sauce
Menu for Vegetarians — 85 NIS / person
Moroccan vegetable patties with sweet potato puree + all first courses
Kids menu — 45 NIS
Chicken schnitzel / Chicken sausages
French fries
A drink
A scoop of ice cream
Meat is accompanied by oven-baked potatoes and chimichurri sauce.
The reservation will be confirmed only after your signature, otherwise the reservation will be canceled.
The order of additional dishes and drinks is paid separately.
Payment by cash or by credit card only.
Service charge — 12% by cash or by credit card.
Prices include VAT and do not include service charges.
Promotions are not duplicated.
When ordering, an advance payment of 10 NIS is required for each guest, which is deducted from the final invoice on the day of the event.