Address:

HaTrufa 8, Netanya

Work hours:

12:00 to 01:00

Phone:

  • European cuisine
  • Fish and seafood
  • Fish dishes
  • Meat dishes

BEERLOGA (Netanya)

 

Welcome to Beerloga!

Come and join us day or night to enjoy the unique atmosphere and our incredibly vast selection of  beer! 

Here you can find lots of delicious meat choices including authentic American, Argentinian, or even Thai burgers as well as to savor our well curated menu of salads specialties cooked according to our original recipes. By the way, if you often find yourself eating dinner after 9 pm, check out our healthy options for those who want to stay fit. Yes, it’s real!

Also, in Beerloga we have our own smokehouse! Don’t forget to try our savory smoked delicacies including smoked trout and chicken wings — these you’ll hardly find anywhere else!

And finally, what can be better than a pint of cold beer to cool down after a hot burger or a platter of smoked delicacies, so be sure to check out our amazing selection of 40 kinds of beer — all beer lovers will be able to find a favorite one!

Well, come visit our site to get the most complete insights about our pub and restaurant! And of course, welcome to Beerloga itself and grab a pint of beer to enjoy in a lively atmosphere of our pub!

Burger Bar

 

East Burger – 65 –

Chicken and lamb chop cutlet with green tahini sauce, tomato and red onion rings, seasoned with aromatic spices

Cheeseburger – 65 –

Ground beef patty, cheese sauce, lettuce, tomatoes, cheddar slices

 

Argentinian Burger – 65 –

Ground beef patty, browned onions, pickled peppers, chimichurri sauce, lettuce, red onions

 

Mexican Burger – 65 –

Ground beef patty, chipotle sauce, Mexican guacamole, lettuce, fresh cucumber, cheddar

Blue Cheese Burger – 65 –

Ground beef patty, lettuce, caramelized onions, pickled cucumber, blue cheese sauce

Thai Burger – 65 –

Ground chicken patty, curry, coleslaw, grilled pineapple, chili sauce

 

D’Italiano Burger – 65 –

Ground beef patty, pesto sauce, arugula, tomato and red onion rings, mozzarella

 

Classic Burger – 59 –

Ground beef patty, lettuce, homemade sauce, tomato and red onion rings, pickled cucumber

 

Optional:

Fried egg – 7   fried mushrooms – 7   bacon – 10 lamb bacon – 12   one more patty – 14

 

Snacks 

Bruschetta with salmon and soft cream cheese — 45

Chicken liver pate — 39

Beef carpaccio — 49

Homemade pickles — 29

Cheese cubes — 49

Onion rings — 39

Wings in a sauce of your choice

Sweet chili / barbecue / silan (date honey) / teriyaki — 39

Hunter sausages with a spicy sauce — 49

Fried halloumi cheese cubes — 49

Edamame (green soybeans) — 35

Boiled crayfish in dill pickle (800 g) — 180

Cheese balls — 39

 

Salads

 

Caesar with salmon and shrimps — 49

Caesar with chicken breast — 45

Rich salad with cherry tomatoes, feta cheese, red onion and basil — 45

Israeli vegetable salad — 35

Sliced ​​red tuna and eggs salad with teriyaki sauce and sesame — 49

 

Soups

 

French onion soup with parmesan — 35

Solyanka — 49

 

Homemade Sausages

 

Beerloga sausages from pork and smoked cheese — 79

Beef chorizos (spicy) — 69

Lamb kupati— 79

Homemade sausages assortment — 119

served with mashed potatoes, sauerkraut and mustard

 

Seafood

 

Shrimps in a sauce of your choice:

Garlic wine

Cream

Cream Cheese

Thai — 79

 

Seafood Cocktail in a sauce of your choice

Garlic wine

Cream

Cream Cheese — 99

 

Breaded calamari rings — 69

Tempura shrimps — 79

 

Mains

 

 Sinta beef (360 g), served with grilled vegetables — 109

 Smoked brisket (240 g), served with french fries — 79

 Pork knuckle, served with parisian potatoes — 109

 Lamb T-Bone steak (360 ​​g), served with grilled vegetables — 119

 Smoked entrecôte (400 g), served with grilled vegetables — 139

 Chicken steak (300g), served with french fries — 69

 Fillet steak (270 g), served with grilled vegetables — 129

 Chicken 400 g, served with french fries — 89

 Smoked chicken, served with french fries — 99

 Goose leg in a sweet sauce — 89

 Salmon steak (220 g), served with green beans — 89

 Smoked trout (500 g) — 104

 Casserole of seasonal vegetables with buckwheat porridge in a coconut sauce — 59

 Dishes from the chef — ask your waiter

 

Desserts

Little Switzerland – 35 –

Chocolate cookies with meringue and mascarpone cream in crispy dark chocolate crust, topped with white chocolate chunks

Polar Bear – 35 –

Nutella & chocolate mousse on a sponge cake covered with white chocolate ganache cream

Soufflé Alfredo – 35 –

Hot chocolate sponge cake filled with white chocolate truffle and topped milk chocolate ganache

Three Chocolate – 35 –

Cream of white, dark and coffee chocolate, covered with pieces of homemade chocolate chip cookies

 

Hookahs

 

Watermelon – 50 

Apple – 50 

Currant – 50 

Lemon Mint – 50 

Apple Premium – 60 

Warning: smoking is harmful to your health!

Beer card

 

Beerloga craft 0,33 / 0,5 – 23/29 

Israel

Negev oasis 0,33 / 0,5 – 28/34

Malca blond 0,33 / 0,5 – 28/34

Bazelet double bok 0,33 / 0,5 – 28/35

Ha-dubim pale ale 0,33 / 0,5 – 28/34

 

Czech Republic

 

Pilsner Urquell 0,33 / 0,5 – 25/31

Gambrinus 0,33 / 0,5- 25/31

Kozel dark 0,33 / 0,5 – 25/31

 

Austria

 

Edelweiss blond wheat 0,33 / 0,5 – 26/32

Gosser dark 0,33 / 0,5 – 23/29

 

Spain 

 

Estrella damm 0,33 / 0,5 – 25/31

 

USA

 

Blue moon wheat 0,33 / 0,5 – 26/32

 

Italy

 

Peroni 0,33 / 0,5 – 26/33

 

Holland

 

La Trappe Quadrupel 0,33 / 0,5 – 31/37

La Trappe Blond 0,33 / 0,5 – 31/37

 

England

 

Hobgoblin ale 0,33 / 0,5 – 31/37

Fuller’s Black Cab Stout 0,33 / 0,5 – 31/37

 

Germany

 

Bitburger 0,33 / 0,5 – 23/29

Benediktiner wheat 0,33 / 0,5 – 25/31

Benediktiner dark 0,33 / 0,5 – 25/31

Franziskaner dark 0,33 / 0,5 – 25/31

Erdinger wheat 0,33 / 0,5 – 26/33

Tucher dark wheat 0,33 / 0,5 – 24/29

KonstrizerkÖstritzer kellerbier 0,33 / 0,5 – 25/31

KonstrizerkÖstritzer pale ale 0,33 / 0,5 – 25/31

Spaten 0,33 / 0,5 – 24/29

Schlenkerla Smokebeer 0,33 / 0,5 – 29/35

 

Ireland

 

O’Hara’s Irish Stout 0,25 / 0,5 – .23/33

 

Belgium

 

Blanche de Bruxelles 0,33 / 0,5 – 27/33

Maredsous Tripple 0,33 / 0,5 – 34/42

St.Bernardus wheat 0,33 / 0,5 – 28/34

BarBar blonde 0,33 / 0,5 – 32/39

BarBar dark 0,33 / 0,5 – 32/39

Kasteel Rouge 0,33 / 0,5 – 34/44

La Chouffe 0,33 / 0,5 – 33/39

Mc Chouffe 0,33 / 0,5 – 33/39

Shoshana 0,33 / 0,5 – 29/37

 

Cider

 

Apple – 27/34

Cherry – 27/34

 

Chaser

 

Vodka

 

Stolichnaya red  – 10

Stolichnaya gold – 12

Asai – 14

 

Whiskey

 

Grant’s  – 10

Tullamore Dew – 12

Teeling  – 14

Red Label  – .13

Black Label – 15

Ballantine’s  – 14

Jack Daniel’s  – 15

Triple Crown  – 13

Jack Daniel’s Tennessee Honey  – 16

Monkey Shoulder – 16

Glenfiddich – 18

Balvenie  – 20

Fidge – 10

Negrita  – 10

Sierra Silver – 13

 Business Lunch Menu

 From Sunday to Thursday from 12:00 to 17:00

 

 Salad + drink —  55 

 Caesar with chicken breast 

 Caesar with salmon and shrimps

 Vegetable salad with grated feta cheese

 Casserole of seasonal vegetables with buckwheat porridge in a coconut sauce

 

 Main dish — 59

 Pargit skewer (300 g)

 Chicken Breast (300 g)

 Chick

 Smoked beef sausages

 Salmon fillet (220g)

 Veggie burger

 

Side dish of your choice: french fries / mashed potatoes / rice

Drink of your choice: a glass of lemonade / mineral water / soda / Coca-Cola /   Coca-Cola Zero / Fanta / Sprite / Sprite Zero / orange juice / tea / coffee

 

 Beer

 0.3 / 0.5  15 / 25

 

Eibauer

Wilder

Cesu Alus

Stiegl Pale Ale

Tucher Dark

Homemade beer

Party menu (220 NIS)

Cold Starters

  1. Bruschetta with salmon and soft cream cheese
  2. Smoked meat platter
  3. Chicken liver pate
  4. Homemade pickles
  5. Caesar with chicken breast
  6. Caesar with salmon and shrimps
  7. Camembert salad
  8. Beef carpaccio
  9. Homemade bread

Intermezzo dishes (one to choose)

  1. Sliced sausage platter 
  2. Grilled seafood platter
  3. Cheese balls
  4. Fried halloumi cheese 

Main dishes (4 to choose)

Side dishes included: parisian potatoes and grilled vegetables

  1. Fillet medallions
  2. Pork knuckle braised in dark beer 
  3. Grilled lamb T-Bone steak 
  4. Entrecôte
  5. Pork steak
  6. Salmon fillet
  7. Chicken steak
  8. Goose leg

Cold drinks

  1. Lemonade
  2. Mineral water
  3. Soda
  4. Cola Zero
  5. Beer

 

Large selection of desserts and hot drinks (coffee / tea)

About the restaurant
  • European cuisine
  • Fish and seafood
  • Fish dishes
  • Meat dishes

BEERLOGA (Netanya)

 

Welcome to Beerloga!

Come and join us day or night to enjoy the unique atmosphere and our incredibly vast selection of  beer! 

Here you can find lots of delicious meat choices including authentic American, Argentinian, or even Thai burgers as well as to savor our well curated menu of salads specialties cooked according to our original recipes. By the way, if you often find yourself eating dinner after 9 pm, check out our healthy options for those who want to stay fit. Yes, it’s real!

Also, in Beerloga we have our own smokehouse! Don’t forget to try our savory smoked delicacies including smoked trout and chicken wings — these you’ll hardly find anywhere else!

And finally, what can be better than a pint of cold beer to cool down after a hot burger or a platter of smoked delicacies, so be sure to check out our amazing selection of 40 kinds of beer — all beer lovers will be able to find a favorite one!

Well, come visit our site to get the most complete insights about our pub and restaurant! And of course, welcome to Beerloga itself and grab a pint of beer to enjoy in a lively atmosphere of our pub!

Menu

Burger Bar

 

East Burger – 65 –

Chicken and lamb chop cutlet with green tahini sauce, tomato and red onion rings, seasoned with aromatic spices

Cheeseburger – 65 –

Ground beef patty, cheese sauce, lettuce, tomatoes, cheddar slices

 

Argentinian Burger – 65 –

Ground beef patty, browned onions, pickled peppers, chimichurri sauce, lettuce, red onions

 

Mexican Burger – 65 –

Ground beef patty, chipotle sauce, Mexican guacamole, lettuce, fresh cucumber, cheddar

Blue Cheese Burger – 65 –

Ground beef patty, lettuce, caramelized onions, pickled cucumber, blue cheese sauce

Thai Burger – 65 –

Ground chicken patty, curry, coleslaw, grilled pineapple, chili sauce

 

D’Italiano Burger – 65 –

Ground beef patty, pesto sauce, arugula, tomato and red onion rings, mozzarella

 

Classic Burger – 59 –

Ground beef patty, lettuce, homemade sauce, tomato and red onion rings, pickled cucumber

 

Optional:

Fried egg – 7   fried mushrooms – 7   bacon – 10 lamb bacon – 12   one more patty – 14

 

Snacks 

Bruschetta with salmon and soft cream cheese — 45

Chicken liver pate — 39

Beef carpaccio — 49

Homemade pickles — 29

Cheese cubes — 49

Onion rings — 39

Wings in a sauce of your choice

Sweet chili / barbecue / silan (date honey) / teriyaki — 39

Hunter sausages with a spicy sauce — 49

Fried halloumi cheese cubes — 49

Edamame (green soybeans) — 35

Boiled crayfish in dill pickle (800 g) — 180

Cheese balls — 39

 

Salads

 

Caesar with salmon and shrimps — 49

Caesar with chicken breast — 45

Rich salad with cherry tomatoes, feta cheese, red onion and basil — 45

Israeli vegetable salad — 35

Sliced ​​red tuna and eggs salad with teriyaki sauce and sesame — 49

 

Soups

 

French onion soup with parmesan — 35

Solyanka — 49

 

Homemade Sausages

 

Beerloga sausages from pork and smoked cheese — 79

Beef chorizos (spicy) — 69

Lamb kupati— 79

Homemade sausages assortment — 119

served with mashed potatoes, sauerkraut and mustard

 

Seafood

 

Shrimps in a sauce of your choice:

Garlic wine

Cream

Cream Cheese

Thai — 79

 

Seafood Cocktail in a sauce of your choice

Garlic wine

Cream

Cream Cheese — 99

 

Breaded calamari rings — 69

Tempura shrimps — 79

 

Mains

 

 Sinta beef (360 g), served with grilled vegetables — 109

 Smoked brisket (240 g), served with french fries — 79

 Pork knuckle, served with parisian potatoes — 109

 Lamb T-Bone steak (360 ​​g), served with grilled vegetables — 119

 Smoked entrecôte (400 g), served with grilled vegetables — 139

 Chicken steak (300g), served with french fries — 69

 Fillet steak (270 g), served with grilled vegetables — 129

 Chicken 400 g, served with french fries — 89

 Smoked chicken, served with french fries — 99

 Goose leg in a sweet sauce — 89

 Salmon steak (220 g), served with green beans — 89

 Smoked trout (500 g) — 104

 Casserole of seasonal vegetables with buckwheat porridge in a coconut sauce — 59

 Dishes from the chef — ask your waiter

 

Desserts

Little Switzerland – 35 –

Chocolate cookies with meringue and mascarpone cream in crispy dark chocolate crust, topped with white chocolate chunks

Polar Bear – 35 –

Nutella & chocolate mousse on a sponge cake covered with white chocolate ganache cream

Soufflé Alfredo – 35 –

Hot chocolate sponge cake filled with white chocolate truffle and topped milk chocolate ganache

Three Chocolate – 35 –

Cream of white, dark and coffee chocolate, covered with pieces of homemade chocolate chip cookies

 

Hookahs

 

Watermelon – 50 

Apple – 50 

Currant – 50 

Lemon Mint – 50 

Apple Premium – 60 

Warning: smoking is harmful to your health!

Beer menu

Beer card

 

Beerloga craft 0,33 / 0,5 – 23/29 

Israel

Negev oasis 0,33 / 0,5 – 28/34

Malca blond 0,33 / 0,5 – 28/34

Bazelet double bok 0,33 / 0,5 – 28/35

Ha-dubim pale ale 0,33 / 0,5 – 28/34

 

Czech Republic

 

Pilsner Urquell 0,33 / 0,5 – 25/31

Gambrinus 0,33 / 0,5- 25/31

Kozel dark 0,33 / 0,5 – 25/31

 

Austria

 

Edelweiss blond wheat 0,33 / 0,5 – 26/32

Gosser dark 0,33 / 0,5 – 23/29

 

Spain 

 

Estrella damm 0,33 / 0,5 – 25/31

 

USA

 

Blue moon wheat 0,33 / 0,5 – 26/32

 

Italy

 

Peroni 0,33 / 0,5 – 26/33

 

Holland

 

La Trappe Quadrupel 0,33 / 0,5 – 31/37

La Trappe Blond 0,33 / 0,5 – 31/37

 

England

 

Hobgoblin ale 0,33 / 0,5 – 31/37

Fuller’s Black Cab Stout 0,33 / 0,5 – 31/37

 

Germany

 

Bitburger 0,33 / 0,5 – 23/29

Benediktiner wheat 0,33 / 0,5 – 25/31

Benediktiner dark 0,33 / 0,5 – 25/31

Franziskaner dark 0,33 / 0,5 – 25/31

Erdinger wheat 0,33 / 0,5 – 26/33

Tucher dark wheat 0,33 / 0,5 – 24/29

KonstrizerkÖstritzer kellerbier 0,33 / 0,5 – 25/31

KonstrizerkÖstritzer pale ale 0,33 / 0,5 – 25/31

Spaten 0,33 / 0,5 – 24/29

Schlenkerla Smokebeer 0,33 / 0,5 – 29/35

 

Ireland

 

O’Hara’s Irish Stout 0,25 / 0,5 – .23/33

 

Belgium

 

Blanche de Bruxelles 0,33 / 0,5 – 27/33

Maredsous Tripple 0,33 / 0,5 – 34/42

St.Bernardus wheat 0,33 / 0,5 – 28/34

BarBar blonde 0,33 / 0,5 – 32/39

BarBar dark 0,33 / 0,5 – 32/39

Kasteel Rouge 0,33 / 0,5 – 34/44

La Chouffe 0,33 / 0,5 – 33/39

Mc Chouffe 0,33 / 0,5 – 33/39

Shoshana 0,33 / 0,5 – 29/37

 

Cider

 

Apple – 27/34

Cherry – 27/34

 

Chaser

 

Vodka

 

Stolichnaya red  – 10

Stolichnaya gold – 12

Asai – 14

 

Whiskey

 

Grant’s  – 10

Tullamore Dew – 12

Teeling  – 14

Red Label  – .13

Black Label – 15

Ballantine’s  – 14

Jack Daniel’s  – 15

Triple Crown  – 13

Jack Daniel’s Tennessee Honey  – 16

Monkey Shoulder – 16

Glenfiddich – 18

Balvenie  – 20

Fidge – 10

Negrita  – 10

Sierra Silver – 13

Business lunch

 Business Lunch Menu

 From Sunday to Thursday from 12:00 to 17:00

 

 Salad + drink —  55 

 Caesar with chicken breast 

 Caesar with salmon and shrimps

 Vegetable salad with grated feta cheese

 Casserole of seasonal vegetables with buckwheat porridge in a coconut sauce

 

 Main dish — 59

 Pargit skewer (300 g)

 Chicken Breast (300 g)

 Chick

 Smoked beef sausages

 Salmon fillet (220g)

 Veggie burger

 

Side dish of your choice: french fries / mashed potatoes / rice

Drink of your choice: a glass of lemonade / mineral water / soda / Coca-Cola /   Coca-Cola Zero / Fanta / Sprite / Sprite Zero / orange juice / tea / coffee

 

 Beer

 0.3 / 0.5  15 / 25

 

Eibauer

Wilder

Cesu Alus

Stiegl Pale Ale

Tucher Dark

Homemade beer

Events

Party menu (220 NIS)

Cold Starters

  1. Bruschetta with salmon and soft cream cheese
  2. Smoked meat platter
  3. Chicken liver pate
  4. Homemade pickles
  5. Caesar with chicken breast
  6. Caesar with salmon and shrimps
  7. Camembert salad
  8. Beef carpaccio
  9. Homemade bread

Intermezzo dishes (one to choose)

  1. Sliced sausage platter 
  2. Grilled seafood platter
  3. Cheese balls
  4. Fried halloumi cheese 

Main dishes (4 to choose)

Side dishes included: parisian potatoes and grilled vegetables

  1. Fillet medallions
  2. Pork knuckle braised in dark beer 
  3. Grilled lamb T-Bone steak 
  4. Entrecôte
  5. Pork steak
  6. Salmon fillet
  7. Chicken steak
  8. Goose leg

Cold drinks

  1. Lemonade
  2. Mineral water
  3. Soda
  4. Cola Zero
  5. Beer

 

Large selection of desserts and hot drinks (coffee / tea)

Map
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