Аddress:

Rishon Le-Zion

Opening hours:

Sunday- Saturday

from 10.30 to 21.30

Phone:

  • Meat dishes
  • Fish and seafood
  • Asian food
  • Sushi
  • Delivery

MAY’S KITCHEN Rishon Le-Zion

 

 

May’s Kitchen offers traditional Thai cuisine adapted to the Israeli taste. We know that after coming back from Asia, especially from Thailand, many Israelis discover that they truly miss the abundance of seafood, spices, colors, and flavors they have fallen in love with on their exotic travels.

We at May’s Kitchen decided to reproduce those for you! May is a Thai senior chef based in Israel, who, thanks to her rich experience and talent as well as a deep understanding of Israeli cuisine, has managed to combine Asian and Israeli cuisine and create a new distinct taste palette. Inspired by oriental culinary traditions, we cook our dishes from the freshest ingredients on the spot ensuring exceptional quality of the food we serve, and thus wellness of our visitors too.

Step in, sit down, and enjoy dishes as diverse and unique as Asia herself!

Salads

 

Israeli vegetable salad “6 colors” — 34 NIS

Tomatoes, cucumbers, carrot, onions, zucchini, and lettuce served with vinaigrette or Thousand Islands sauce

 

Green salad — 26 NIS

Baby lettuce, cucumbers, peanuts, sprouts served with balsamic sauce

 

Crispy tofu salad — 36 NIS

Tofu cubes, fried sweet potatoes, lettuce, cucumbers, carrots, and avocado

 

Papaya salad — 41 NIS

Papaya, cherry tomatoes, lemon, chili peppers, peanuts, garlic, fish sauce, and honey

 

Wasabi salmon — 49 NIS

Grilled salmon with lemon, green onions, arugula, wasabi, and balsamic sauce

 

Tempura shrimp (4 pcs) — 39 NIS

Fried tempura shrimps in a spicy-sweet garlic sauce

 

Spring roll “Thai chicken” — 19 NIS

Spring roll stuffed with spicy chicken, carrots, cabbage, sprouts, and corn noodles, served with a spicy-sweet sauce

 

Spring roll “Thai shrimp” — 21 NIS

Spring rolls stuffed with spicy shrimps, carrots, cabbage, sprouts, and corn noodles, served with a spicy-sweet sauce

 

Spring roll “Thai vegetarian” — 16 NIS

Spring roll stuffed with eggplant, carrots, cabbage, sprouts, and corn noodles, served with a spicy-sweet sauce

 

Three spicy chicken legs — 33 NIS

Chicken legs fried in a spicy-sweet sauce

 

Mini chicken skewers — 35 NIS

Grilled chicken in teriyaki or peanut sauce

 

Noodles and Pad Thai

 

Chicken Pad Thai — 38 NIS

Chicken fillet, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Vegetable Pad Thai — 33 NIS

Rice noodles, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Meat Pad Thai — 42 NIS

Beef fillet slices, rice noodles, eggs, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Shrimp Pad Thai — 40 NIS

Shrimps, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Tofu Pad Thai — 35 NIS

Tofu, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Special Pad Thai from the chef — 43 NIS

Salmon fillet slices, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Vegetable noodles — 30 NIS

Egg noodles, white onions, cabbage, bell peppers, carrots, soy sprouts, and mushroom sauce

 

Beef noodles — 36 NIS

Entrecote slices, egg noodles, white onions, cabbage, bell peppers, carrots, soy sprouts, and mushroom sauce

 

Chicken noodles — 35 NIS

Egg noodles, chicken fillet pieces, white onions, cabbage, zucchini, carrots, soy sprouts, and mushroom sauce

 

Shrimp noodles — 37 NIS

Egg noodles, shrimps, basil, white onions, cabbage, zucchini, carrots, soy sprouts, and mushroom sauce 

 

Tofu noodles — 34 NIS

Egg noodles, tofu, white onions, cabbage, zucchini, carrots, soy sprouts, and mushroom sauce

 

Sushi

 

Cucumber maki — 17 NIS

2 rolls minimum order 

 

Avocado maki — 17 NIS

2 rolls minimum order 

 

Salmon maki — 20 NIS

2 rolls minimum order 

 

Sweet potato maki (16 pcs) — 17 NIS

2 rolls minimum order 

 

Combined sushi “May” (8 pcs.) — 35 NIS

IO rolls with sweet potato, avocado, cucumber, and salmon

 

Salmon special (8 pcs) — 32 NIS

IO rolls with grilled salmon, green onion, and sweet potato

 

Spicy salmon (8 pcs) — 30 NIS

IO rolls with grilled salmon, green onions, and chili peppers

 

Volcano salmon (16 pcs) — 62 NIS

IO rolls with raw salmon, green onions covered with salmon

 

Party special — 240 NIS

5 IO rolls and 5 maki rolls of your choice

 

Chicken 

All dishes are served with steamed rice or other side dishes at an additional cost

 

Gai Pad King — 36 NIS

Chicken fillet with ginger, onion, and garlic in soy and mushroom sauce

 

Side dishes:

Steamed rice (goes with all main courses)

Fried rice with egg, garlic, white onions, and green onions — 14 NIS

Bangkok rice — 29 NIS

Khao Pad Gai — 29 NIS

French fries (large) — 17 NIS

French fries (small) — 13 NIS

Fried sweet potato strips — 15 NIS

Fresh vegetable salad — 16 NIS

Extra steamed rice — 9 NIS

 

Bangkok chicken — 34 NIS

Chicken fillet with vegetables, bell peppers, carrots, onions, and garlic in teriyaki sauce

 

Chicken thigh fillet from the chef — 41 NIS

Fried chicken pieces with garlic served with sweet chili and original peanut or teriyaki sauce 

 

Chicken Panang — 44 NIS

Chicken fillet pieces, chili peppers, and hot coconut cream with basil and curry panna cotta 

 

Non Gai Tod (6 pcs) — 58 NIS

Fried chicken legs, served with chili peppers

 

Pad Kra Pao Chicken — 39 NIS

Chicken fillet strips with basil fried in soy sauce with garlic, carrots, white onions, bell peppers, and mushroom sauce

 

Cashew Gai Pad — 38 NIS

Fried chicken fillet pieces with green onions, white onions, bell peppers, and garlic with soy and mushroom sauce

 

Gang Garee Gai — 45 NIS

Chicken fillet pieces with coconut cream, potatoes, and yellow curry

 

Gaeng Keow Wan Gai — 46 NIS

Chicken fillet pieces with coconut cream, green curry, chili peppers and zucchini

 

Beef 

All beef dishes are served with steamed rice or other side dishes at an additional cost

 

Bangkok Entrecote — 43 NIS

Fried slices of entrecote with bell peppers, garlic, onion, soy and mushroom sauce

 

Beef Panang — 45 NIS

High-quality fillet strips cooked with bell peppers and onions in spicy coconut cream and curry panna cotta

Side dish of your choice

 

Pad Kra Pao Beef — 42 NIS

Stir-fried slices of beef fillet, onions, bell peppers, garlic, fresh basil leaves with soy and mushroom sauce

 

Cashew entrecote — 44 NIS

High-quality entrecote pieces fried with bell peppers, cashews, white onions, green onions, and garlic with soy and mushroom sauce

 

Fish and seafood

All fish and seafood dishes are served with steamed rice or other side dishes at an additional cost

 

St. Peters fish fillet with mushrooms — 53 NIS

St. Peters fish fillet served with creamy mushroom sauce

 

Hong Kong St. Peters fish fillet — 59 NIS

St. Peters fish fillet in garlic sauce with butter, white wine, and parsley

 

Thai-style St. Peters fish fillet — 51 NIS

St. Peters fish fillet in sweet garlic-chili sauce

 

St. Peters fish fillet tempura — 57 NIS

Crispy tempura-fried St. Peters fish fillet strips

 

Cashew St. Peters fish fillet  — 58 NIS

St. Peters fish fillet with cashews, onions, garlic, and bell peppers

 

Osaka salmon steak — 58 NIS

Salmon fillet steak in teriyaki sauce

 

Hong Kong Shrimps — 69 NIS

Shrimps in garlic oil, white wine, and parsley sauce

 

Phuket Shrimps — 65 NIS

Large shrimps fried in teriyaki and garlic sauce

 

Shrimps from the chef — 75 NIS

Large shrimps fried in oyster sauce with cashews, white onions, green onions, garlic, and mushrooms

 

Tempura shrimps (8 pcs) — 64 NIS

Large shrimps deep-fried in tempura and served with a spicy-sweet sauce

 

Pad Kra Pao Shrimps — 65 NIS

Large shrimps fried in oyster sauce and served with white onions, basil, bell peppers, and garlic

 

Side dishes

All main courses go with side dishes

You may also order a side dish with no main course for 9 NIS

 

Extra steamed rice — 9 NIS

Served at no extra charge with any of the main courses — chicken, beef, fish and seafood

 

Fried rice with vegetables — 14 NIS

Fried rice with egg, garlic, white onions, and green onions

 

Khao Pad Kong — 36 NIS

Fried rice with shrimps, egg, white onions, tomatoes, garlic, and green onions

 

Khao Pad Gai with chicken — 29 NIS

Fried rice with chicken fillet pieces, garlic, onions, carrots and green onions.

 

French fries (small) — 13 NIS

 

French fries (large) — 17 NIS

 

Fried sweet potato strips — 23 NIS

 

Small vegetable salad — 15 NIS

Cucumbers, tomatoes and other seasonal vegetables

 

Children’s menu

 

Hamburger with rice / french fries  — 29 NIS

 

Schnitzel with rice / french fries — 29 NIS

 

3 sausages with rice / french fries — 31 NIS

 

Beverages

 

Cola / Cola Zero / Sprite / Sprite Zero / Fanta — 8 NIS

Grape juice — 9 NIS

Orange juice — 10 NIS

Soda / mineral water — 7 NIS

About us
  • Meat dishes
  • Fish and seafood
  • Asian food
  • Sushi
  • Delivery

MAY’S KITCHEN Rishon Le-Zion

 

 

May’s Kitchen offers traditional Thai cuisine adapted to the Israeli taste. We know that after coming back from Asia, especially from Thailand, many Israelis discover that they truly miss the abundance of seafood, spices, colors, and flavors they have fallen in love with on their exotic travels.

We at May’s Kitchen decided to reproduce those for you! May is a Thai senior chef based in Israel, who, thanks to her rich experience and talent as well as a deep understanding of Israeli cuisine, has managed to combine Asian and Israeli cuisine and create a new distinct taste palette. Inspired by oriental culinary traditions, we cook our dishes from the freshest ingredients on the spot ensuring exceptional quality of the food we serve, and thus wellness of our visitors too.

Step in, sit down, and enjoy dishes as diverse and unique as Asia herself!

Меnu

Salads

 

Israeli vegetable salad “6 colors” — 34 NIS

Tomatoes, cucumbers, carrot, onions, zucchini, and lettuce served with vinaigrette or Thousand Islands sauce

 

Green salad — 26 NIS

Baby lettuce, cucumbers, peanuts, sprouts served with balsamic sauce

 

Crispy tofu salad — 36 NIS

Tofu cubes, fried sweet potatoes, lettuce, cucumbers, carrots, and avocado

 

Papaya salad — 41 NIS

Papaya, cherry tomatoes, lemon, chili peppers, peanuts, garlic, fish sauce, and honey

 

Wasabi salmon — 49 NIS

Grilled salmon with lemon, green onions, arugula, wasabi, and balsamic sauce

 

Tempura shrimp (4 pcs) — 39 NIS

Fried tempura shrimps in a spicy-sweet garlic sauce

 

Spring roll “Thai chicken” — 19 NIS

Spring roll stuffed with spicy chicken, carrots, cabbage, sprouts, and corn noodles, served with a spicy-sweet sauce

 

Spring roll “Thai shrimp” — 21 NIS

Spring rolls stuffed with spicy shrimps, carrots, cabbage, sprouts, and corn noodles, served with a spicy-sweet sauce

 

Spring roll “Thai vegetarian” — 16 NIS

Spring roll stuffed with eggplant, carrots, cabbage, sprouts, and corn noodles, served with a spicy-sweet sauce

 

Three spicy chicken legs — 33 NIS

Chicken legs fried in a spicy-sweet sauce

 

Mini chicken skewers — 35 NIS

Grilled chicken in teriyaki or peanut sauce

 

Noodles and Pad Thai

 

Chicken Pad Thai — 38 NIS

Chicken fillet, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Vegetable Pad Thai — 33 NIS

Rice noodles, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Meat Pad Thai — 42 NIS

Beef fillet slices, rice noodles, eggs, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Shrimp Pad Thai — 40 NIS

Shrimps, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Tofu Pad Thai — 35 NIS

Tofu, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Special Pad Thai from the chef — 43 NIS

Salmon fillet slices, rice noodles, egg, sprouts, cabbage, carrots, green onions, white onions, garlic, peanuts, and original Pad Thai sauce

 

Vegetable noodles — 30 NIS

Egg noodles, white onions, cabbage, bell peppers, carrots, soy sprouts, and mushroom sauce

 

Beef noodles — 36 NIS

Entrecote slices, egg noodles, white onions, cabbage, bell peppers, carrots, soy sprouts, and mushroom sauce

 

Chicken noodles — 35 NIS

Egg noodles, chicken fillet pieces, white onions, cabbage, zucchini, carrots, soy sprouts, and mushroom sauce

 

Shrimp noodles — 37 NIS

Egg noodles, shrimps, basil, white onions, cabbage, zucchini, carrots, soy sprouts, and mushroom sauce 

 

Tofu noodles — 34 NIS

Egg noodles, tofu, white onions, cabbage, zucchini, carrots, soy sprouts, and mushroom sauce

 

Sushi

 

Cucumber maki — 17 NIS

2 rolls minimum order 

 

Avocado maki — 17 NIS

2 rolls minimum order 

 

Salmon maki — 20 NIS

2 rolls minimum order 

 

Sweet potato maki (16 pcs) — 17 NIS

2 rolls minimum order 

 

Combined sushi “May” (8 pcs.) — 35 NIS

IO rolls with sweet potato, avocado, cucumber, and salmon

 

Salmon special (8 pcs) — 32 NIS

IO rolls with grilled salmon, green onion, and sweet potato

 

Spicy salmon (8 pcs) — 30 NIS

IO rolls with grilled salmon, green onions, and chili peppers

 

Volcano salmon (16 pcs) — 62 NIS

IO rolls with raw salmon, green onions covered with salmon

 

Party special — 240 NIS

5 IO rolls and 5 maki rolls of your choice

 

Chicken 

All dishes are served with steamed rice or other side dishes at an additional cost

 

Gai Pad King — 36 NIS

Chicken fillet with ginger, onion, and garlic in soy and mushroom sauce

 

Side dishes:

Steamed rice (goes with all main courses)

Fried rice with egg, garlic, white onions, and green onions — 14 NIS

Bangkok rice — 29 NIS

Khao Pad Gai — 29 NIS

French fries (large) — 17 NIS

French fries (small) — 13 NIS

Fried sweet potato strips — 15 NIS

Fresh vegetable salad — 16 NIS

Extra steamed rice — 9 NIS

 

Bangkok chicken — 34 NIS

Chicken fillet with vegetables, bell peppers, carrots, onions, and garlic in teriyaki sauce

 

Chicken thigh fillet from the chef — 41 NIS

Fried chicken pieces with garlic served with sweet chili and original peanut or teriyaki sauce 

 

Chicken Panang — 44 NIS

Chicken fillet pieces, chili peppers, and hot coconut cream with basil and curry panna cotta 

 

Non Gai Tod (6 pcs) — 58 NIS

Fried chicken legs, served with chili peppers

 

Pad Kra Pao Chicken — 39 NIS

Chicken fillet strips with basil fried in soy sauce with garlic, carrots, white onions, bell peppers, and mushroom sauce

 

Cashew Gai Pad — 38 NIS

Fried chicken fillet pieces with green onions, white onions, bell peppers, and garlic with soy and mushroom sauce

 

Gang Garee Gai — 45 NIS

Chicken fillet pieces with coconut cream, potatoes, and yellow curry

 

Gaeng Keow Wan Gai — 46 NIS

Chicken fillet pieces with coconut cream, green curry, chili peppers and zucchini

 

Beef 

All beef dishes are served with steamed rice or other side dishes at an additional cost

 

Bangkok Entrecote — 43 NIS

Fried slices of entrecote with bell peppers, garlic, onion, soy and mushroom sauce

 

Beef Panang — 45 NIS

High-quality fillet strips cooked with bell peppers and onions in spicy coconut cream and curry panna cotta

Side dish of your choice

 

Pad Kra Pao Beef — 42 NIS

Stir-fried slices of beef fillet, onions, bell peppers, garlic, fresh basil leaves with soy and mushroom sauce

 

Cashew entrecote — 44 NIS

High-quality entrecote pieces fried with bell peppers, cashews, white onions, green onions, and garlic with soy and mushroom sauce

 

Fish and seafood

All fish and seafood dishes are served with steamed rice or other side dishes at an additional cost

 

St. Peters fish fillet with mushrooms — 53 NIS

St. Peters fish fillet served with creamy mushroom sauce

 

Hong Kong St. Peters fish fillet — 59 NIS

St. Peters fish fillet in garlic sauce with butter, white wine, and parsley

 

Thai-style St. Peters fish fillet — 51 NIS

St. Peters fish fillet in sweet garlic-chili sauce

 

St. Peters fish fillet tempura — 57 NIS

Crispy tempura-fried St. Peters fish fillet strips

 

Cashew St. Peters fish fillet  — 58 NIS

St. Peters fish fillet with cashews, onions, garlic, and bell peppers

 

Osaka salmon steak — 58 NIS

Salmon fillet steak in teriyaki sauce

 

Hong Kong Shrimps — 69 NIS

Shrimps in garlic oil, white wine, and parsley sauce

 

Phuket Shrimps — 65 NIS

Large shrimps fried in teriyaki and garlic sauce

 

Shrimps from the chef — 75 NIS

Large shrimps fried in oyster sauce with cashews, white onions, green onions, garlic, and mushrooms

 

Tempura shrimps (8 pcs) — 64 NIS

Large shrimps deep-fried in tempura and served with a spicy-sweet sauce

 

Pad Kra Pao Shrimps — 65 NIS

Large shrimps fried in oyster sauce and served with white onions, basil, bell peppers, and garlic

 

Side dishes

All main courses go with side dishes

You may also order a side dish with no main course for 9 NIS

 

Extra steamed rice — 9 NIS

Served at no extra charge with any of the main courses — chicken, beef, fish and seafood

 

Fried rice with vegetables — 14 NIS

Fried rice with egg, garlic, white onions, and green onions

 

Khao Pad Kong — 36 NIS

Fried rice with shrimps, egg, white onions, tomatoes, garlic, and green onions

 

Khao Pad Gai with chicken — 29 NIS

Fried rice with chicken fillet pieces, garlic, onions, carrots and green onions.

 

French fries (small) — 13 NIS

 

French fries (large) — 17 NIS

 

Fried sweet potato strips — 23 NIS

 

Small vegetable salad — 15 NIS

Cucumbers, tomatoes and other seasonal vegetables

 

Children’s menu

 

Hamburger with rice / french fries  — 29 NIS

 

Schnitzel with rice / french fries — 29 NIS

 

3 sausages with rice / french fries — 31 NIS

 

Beverages

 

Cola / Cola Zero / Sprite / Sprite Zero / Fanta — 8 NIS

Grape juice — 9 NIS

Orange juice — 10 NIS

Soda / mineral water — 7 NIS

Map
Authentic restaurantChildren's menuFood deliveryNon-kosherUp to 100 people eventsRestaurants
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