Address:
st. Ben Yehuda 256, Tel Aviv
Work hours:
12.00-23.00
- Fish and seafood
SHTSUPAK (Tel Aviv)
Shtsupak has been serving fresh and special dishes for more than 20 years, hence its steady stream of regular customers.
Throughout the years, It has become a tradition and custom for the locals.
Delicious varieties of fresh fish and seafood are accompanied by a generous selection of Mediterranean salads, guarantee a meal of pure enjoyment and simplicity from the sea.
Starters
Assortment of Homemade salads and bread, re-filled at your request, included in the price of the main course.
Appetizers
Fish Carpaccio – 34 NIS
Calamari – fried – 39 NIS
Shrimps coated in sesame seeds – fried – 41 NIS
Scallops – grilled – 45 NIS
Calamari a la plancha – 42 NIS
Shrimps – fried or grilled – 39 NIS
Calamari heads – fried – 31 NIS
Fish soup (winter only) – 31 NIS
French fries – 19 NIS
Fish
A selection of fresh fish prepared in different styles and accompanied with baked potatoes.
Grilled – open, without the main spine
Baked in the Oven –butter/olive oil, garlic, herbs and white wine sauce
In the pan – cream, garlic and almonds sauce
Deep fried
Seabream –grilled, fried or baked – 95 NIS
Seabass –grilled, fried or baked – 98 NIS
St. Peter’s fish – fried – 85 NIS
Red drum fish– grilled, fried or baked – 89\105 NIS
Trout – grilled, or in the pan (cream sauce) – 89 NIS
Smoked trout – 93 NIS
Grey mullets –grilled, fried or baked – 89NIS
Assortment of daily sea fish –fried – 89 NIS
Salmon Filet – grilled, baked or in the pan – 93/97 NIS
Smoked salmon – 96 NIS
Grouper Filet –fried – 95 NIS
Grouper head –fried – 120 NIS
Red mullets – fried – 93 NIS
Fish & chips– fried – 79 NIS
Sea Fish – “by the pound”
Grouper –grilled or fried – 29 NIS per 100 gr
Red Snapper –grilled or fried – 29 NIS per 100 gr
Hake – fried – 27NIS per 100 gr
*menu is subject to change
Seafood
A wide selection of seafood prepared in different styles and accompanied with baked potatoes.
Deep fried
In the pan – Butter garlic sauce with / without cream.
In the pan – Spicy tomato sauce
In the pan – Coconut milk and ginger sauce
Marnier sauce – butter, white wine, onion and herbs
Sea food mix – fried – 90 NIS
Shrimps & calamari – fried – 89 NIS
Calamari – fried – 89 NIS
Shrimps – fried or in the pan – 91/93 NIS
Shrimps coated in sesame seeds – fried – 91 NIS
Calamari heads – fried – 79 NIS
Shrimps & calamari heads – fried – 85 NIS
Mussels – Marnier or tomato sauce – 97 NIS
Scallops – grilled or in the pan – 119 NIS
Scallops & shrimps -grilled or in the pan – 112 NIS
Calamari mix – Fried – 89 NIS
Calamari a la plancha – 97 NIS
Shrimps & Calamari a la plancha – 105 NIS
Crabs – Coconut milk and ginger/ Marnier sauce – 102 NIS
other options
Schnitzel – 64 NIS
Seafood Pasta – shrimps & calamari – 82 NIS
Crème and garlic or tomato sauce
Salmon Pasta – 82 NIS
Crème and garlic or tomato sauce
Chicken breast – grilled – 64 NIS
Kids Schnitzel & French fries – 49 NIS
Kids fish & chip – 49 NIS
Salads without a main course – 40 NIS
Desserts
Bavarian cake – 28 NIS
Cassata – 31 NIS
Layers of biscuit with vanilla chocolate, crispy chocolate
and bittersweet chocolate on top.
New York cheesecake – 31 NIS
A cold, homemade cheesecake with cranberry sauce
Little Switzerland – 31 NIS
Chocolate meringue crust, mascarpone cream and white
chocolate mousse
Sorbet – 28 NIS
Mango / lemon
Liquor Menu
Vodka
Absolute 31
Finlandia 31
Stoli Crystal 34
Grey Goose 39
Gin
Gordons 29
Bombay 31
Rum
Bacardi 31
Tequila
Cuervo 33
Souza 31
Whiskey
Johnny Walker Red Label 34
Johnny Walker Black Label 44
Jameson 34
Bushmills 34
Ballantine 33
J&B 30
Grants 32
Cognac
Hennessy VS 44
Anise
Ouzo 7 24
Ouzo 12 24
Elite Arak 20
Zahlawi Arak 24
Pernod 28
Pastis 28
Aperitif
Campari 30
Martini Bianco 26
Martini Rosso 26
Digestif
Fernet-Branca 34
Jagermeister 32
Becherovka 28
Grappa 25
Chartreuse Green 42
Liqueur
Cointreau 36
Midori 29
Southern Comfort 32
Sparkling wines
Ka de valy – Lambrusco Rose (Italy) 69
Cava gran levanza Brut (Spain) 75
White wines
Gamla, Chardonnay (Israel) – dry 30/64/102
Blue Nun, Gewurztraminer (Germany) – semi dry 31/66/106
Woodbridge, Chardonnay (California) – dry 106
Les Jamelles, Sauvignon Blanc (France) – dry 32/68/110
Galil Mountain, Viognier (Israel) – dry 115
Dr. Loosen, Riesling (Germany) – semi dry 120
Galil Mountain, Blanc de Noir (Israel) – dry 125
Galil Mountain, Avivim (Israel) – dry 130
Domaine Henri, Sancerre Young Vines (France) – dry 175
Georges Dubeouf, Chablis (France) – dry 180
Yarden, Katzrin Chardonnay (Israel) – dry 190
Rose
Galil Mountain, Rose (Israel) 95
Red wines
Galil Mountain, Cabernet (Israel) 28/60/95
Ruffino, Chianti (Italy) 109
Les Jamelles, Malbec (France) 33/70/115
Galil Mountain, Alon (Israel) 120
Gamla Nature Cabernet-Merlot (Israel) 125
Marques de Riscal, Vina Collada Rioja (Spain) 130
Gamla, Merlot (Israel) 145
Trio, Spirit Of Jerusalem (Israel) 165
Galil Mountain, Yiron (Israel) 180
Yarden, Cabernet (Israel) 210
Beer (bottle/ tap)
Tuborg 22/28
Carlsberg 22/28
Stella 26
Hoegaarden 29
leffe blonde/ brown 28
Corona 29
-
About the restaurant
-
- Fish and seafood
SHTSUPAK (Tel Aviv)
Shtsupak has been serving fresh and special dishes for more than 20 years, hence its steady stream of regular customers.
Throughout the years, It has become a tradition and custom for the locals.
Delicious varieties of fresh fish and seafood are accompanied by a generous selection of Mediterranean salads, guarantee a meal of pure enjoyment and simplicity from the sea. -
Menu
-
Starters
Assortment of Homemade salads and bread, re-filled at your request, included in the price of the main course.
Appetizers
Fish Carpaccio – 34 NIS
Calamari – fried – 39 NIS
Shrimps coated in sesame seeds – fried – 41 NIS
Scallops – grilled – 45 NIS
Calamari a la plancha – 42 NIS
Shrimps – fried or grilled – 39 NIS
Calamari heads – fried – 31 NIS
Fish soup (winter only) – 31 NIS
French fries – 19 NIS
Fish
A selection of fresh fish prepared in different styles and accompanied with baked potatoes.
Grilled – open, without the main spine
Baked in the Oven –butter/olive oil, garlic, herbs and white wine sauce
In the pan – cream, garlic and almonds sauce
Deep fried
Seabream –grilled, fried or baked – 95 NIS
Seabass –grilled, fried or baked – 98 NIS
St. Peter’s fish – fried – 85 NIS
Red drum fish– grilled, fried or baked – 89\105 NIS
Trout – grilled, or in the pan (cream sauce) – 89 NIS
Smoked trout – 93 NIS
Grey mullets –grilled, fried or baked – 89NIS
Assortment of daily sea fish –fried – 89 NIS
Salmon Filet – grilled, baked or in the pan – 93/97 NIS
Smoked salmon – 96 NIS
Grouper Filet –fried – 95 NIS
Grouper head –fried – 120 NIS
Red mullets – fried – 93 NIS
Fish & chips– fried – 79 NIS
Sea Fish – “by the pound”
Grouper –grilled or fried – 29 NIS per 100 gr
Red Snapper –grilled or fried – 29 NIS per 100 gr
Hake – fried – 27NIS per 100 gr
*menu is subject to change
Seafood
A wide selection of seafood prepared in different styles and accompanied with baked potatoes.
Deep fried
In the pan – Butter garlic sauce with / without cream.
In the pan – Spicy tomato sauce
In the pan – Coconut milk and ginger sauce
Marnier sauce – butter, white wine, onion and herbs
Sea food mix – fried – 90 NIS
Shrimps & calamari – fried – 89 NIS
Calamari – fried – 89 NIS
Shrimps – fried or in the pan – 91/93 NIS
Shrimps coated in sesame seeds – fried – 91 NIS
Calamari heads – fried – 79 NIS
Shrimps & calamari heads – fried – 85 NIS
Mussels – Marnier or tomato sauce – 97 NIS
Scallops – grilled or in the pan – 119 NIS
Scallops & shrimps -grilled or in the pan – 112 NIS
Calamari mix – Fried – 89 NIS
Calamari a la plancha – 97 NIS
Shrimps & Calamari a la plancha – 105 NIS
Crabs – Coconut milk and ginger/ Marnier sauce – 102 NIS
other options
Schnitzel – 64 NIS
Seafood Pasta – shrimps & calamari – 82 NIS
Crème and garlic or tomato sauce
Salmon Pasta – 82 NIS
Crème and garlic or tomato sauce
Chicken breast – grilled – 64 NIS
Kids Schnitzel & French fries – 49 NIS
Kids fish & chip – 49 NIS
Salads without a main course – 40 NIS
Desserts
Bavarian cake – 28 NIS
Cassata – 31 NIS
Layers of biscuit with vanilla chocolate, crispy chocolate
and bittersweet chocolate on top.
New York cheesecake – 31 NIS
A cold, homemade cheesecake with cranberry sauce
Little Switzerland – 31 NIS
Chocolate meringue crust, mascarpone cream and white
chocolate mousse
Sorbet – 28 NIS
Mango / lemon
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Tasty Video
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Alcohol menu
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Liquor Menu
Vodka
Absolute 31
Finlandia 31
Stoli Crystal 34
Grey Goose 39Gin
Gordons 29
Bombay 31Rum
Bacardi 31Tequila
Cuervo 33
Souza 31Whiskey
Johnny Walker Red Label 34
Johnny Walker Black Label 44
Jameson 34
Bushmills 34
Ballantine 33
J&B 30
Grants 32Cognac
Hennessy VS 44Anise
Ouzo 7 24
Ouzo 12 24
Elite Arak 20
Zahlawi Arak 24
Pernod 28
Pastis 28Aperitif
Campari 30
Martini Bianco 26
Martini Rosso 26Digestif
Fernet-Branca 34
Jagermeister 32
Becherovka 28
Grappa 25
Chartreuse Green 42Liqueur
Cointreau 36
Midori 29
Southern Comfort 32 -
Wine menu
-
Sparkling wines
Ka de valy – Lambrusco Rose (Italy) 69
Cava gran levanza Brut (Spain) 75White wines
Gamla, Chardonnay (Israel) – dry 30/64/102
Blue Nun, Gewurztraminer (Germany) – semi dry 31/66/106
Woodbridge, Chardonnay (California) – dry 106
Les Jamelles, Sauvignon Blanc (France) – dry 32/68/110
Galil Mountain, Viognier (Israel) – dry 115
Dr. Loosen, Riesling (Germany) – semi dry 120
Galil Mountain, Blanc de Noir (Israel) – dry 125
Galil Mountain, Avivim (Israel) – dry 130
Domaine Henri, Sancerre Young Vines (France) – dry 175
Georges Dubeouf, Chablis (France) – dry 180
Yarden, Katzrin Chardonnay (Israel) – dry 190Rose
Galil Mountain, Rose (Israel) 95Red wines
Galil Mountain, Cabernet (Israel) 28/60/95
Ruffino, Chianti (Italy) 109
Les Jamelles, Malbec (France) 33/70/115
Galil Mountain, Alon (Israel) 120
Gamla Nature Cabernet-Merlot (Israel) 125
Marques de Riscal, Vina Collada Rioja (Spain) 130
Gamla, Merlot (Israel) 145
Trio, Spirit Of Jerusalem (Israel) 165
Galil Mountain, Yiron (Israel) 180
Yarden, Cabernet (Israel) 210 -
Beer menu
-
Beer (bottle/ tap)
Tuborg 22/28
Carlsberg 22/28
Stella 26
Hoegaarden 29
leffe blonde/ brown 28
Corona 29 -
Map
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