- Grill bars and burgers
- Meat dishes
- Brazilian cuisine
CASA DO BRASIL (Eilat)
Casa Do Brasil (Churrascaria) is a Premium Brazil Meat Restaurant in Eilat. Ah, Brazil, Brazil… Rave of colours, beaches, bikini, soccer, Rio de Janeiro, Copacabana, coffee, Caipirinha, and food… Oh, food! They have a strict rule in Brazil – enjoy your food like in Casa do Brasil! When a spit “dances” around the tables, when you can eat anything you want, when smell of meat agitates appetite, when rhythms of Sambado Brasil are in the air, great pleasure for your soul and body is guaranteed… Casa Do Brasil, one of the best restaurants of Eilat , opened its doors in 2001, and occupies 550 square meters in a unique building in the central area of Eilat and offers over 300 seats on several levels. Design of Casa Do Brasil restaurant includes wooden floors and ceiling imported from Brazil, and such elements as paintings, sculptures, wooden carved panels, etc., imported from the homeland of samba which create a true warm homey Brazilian atmosphere. Casa Do Brasil in Eilat offers a menu based on the principle “eat as much as you can” – waiters walk among the tables holding skewers with varieties of juicy meat, and cut off delicious slices right onto the plate, as much as you wish… Moreover, you can pick from a rich menu of Casa Do Brasil which includes meat, salads, vegetarian dishes, and meals for children! Restaurants of Eilat are waiting for you!
Appetizers in the Center of the Table
Homemade bread, white Brazilian rice, chili con carne (meat), beans and peppers low-temperature cooked for 3 hours, baked potatoes with dressings, homemade salad with mustard dressing, chimichurri and BBQ sauces – as much as you like! Churrascaria – 11 varieties of meat – 168 NIS Premium, cured entrecote, veal asado, duck breast, picanha, mamaya – the quean of meat, chicken (pargit) in soy marinade with white wine and honey, chicken liver in provencale sauce, chili chicken wings, bolinho – Brazilian meat cutlets, South-American chorizo sausages and hearts in red wine – As many as you want! Churrascaria Extra – 14 varieties of meat – 68 NIS beef fillet, rack of lamb, Saprivas of vealer Churrascaria Premium – 16 varieties of meat – 98 NIS lamb ribs, goose liver – as much as you want! glass of homemade wine / glass of draught beer / guarana dessert: profiterole (per person)
Specialties
* Accompanied by appetizers in the center of the table Rossini Fillet – 162 NIS Medallions of fresh beef fillet and goose liver grilled on plancha with cherry tomato jam Medallions of Beef Fillet – 133 NIS Grilled premium cured meat (300 g) Lamb Ribs – 129 NIS Grilled (450 g) Roasted Goose Liver – 143 NIS On homemade brioche pastries with cherry tomato jam Entrecote Steak – 129/154 NIS Premium, long grilled (300/500g) Medallions of goose liver – for additional fee 35 NIS Chicken Fillet (pargit) – 89 NIS Marinated in soy, honey, and white wine Casa Do Brasil Burger – 79 NIS Premium beef (300 g), chips, and fresh vegetables Sea Bream – 98 NIS Oven-baked in one piece Salmon Fillet – 89 NIS Oven-baked with slices of garlic and cream sauce Penne – 58 NIS Sauces at your choice: Napoletana / Bolognese / cream sauce / cream pesto / Rose / cream & mushroom Penne Pilato Aglio Olio – 89 NIS Penne, slices of beef fillet, fried in olive oil, cherry tomatoes, garlic, and fresh mushrooms
Salads
* Accompanied by appetizers in the center of the table Greek Salad – 62 NIS Crispy lettuce, greens, tomatoes, cucumbers, red pepper, purple onions, Kalamata olives, Bulgarian cheese, and lemon sauce Chicken Salad – 66 NIS Slices of chicken, greens, tomatoes, cucumbers, red peppers, purple onions, and mustard dressing Desserts Sorbet / Ice-Cream / Pareve (dairy-free) – 28 NIS Choice of flavours Profiterole – 31 NIS Three crispy éclairs stuffed with premium vanilla ice-cream, and topped with hot chocolates Choco Fingers – 37 NIS Layers of crispy chocolate, white Valrhona chocolate, black chocolate, nougat, pistachios, and nuts Botafogo – 34 NIS Chocolate fondant with a scoop of vanilla ice-cream (dairy or pareve) Pave – 37 NIS Authentic Brazilian dessert: rich vanilla cream on a biscuit bed topped with coconut flakes, and berry jam Crème Brulee – 38 NIS Butter cream with vanilla sticks topped with caramelized sugar Restaurants of Eilat are waiting for you!
- About the restaurant
-
- Grill bars and burgers
- Meat dishes
- Brazilian cuisine
CASA DO BRASIL (Eilat)
Casa Do Brasil (Churrascaria) is a Premium Brazil Meat Restaurant in Eilat. Ah, Brazil, Brazil… Rave of colours, beaches, bikini, soccer, Rio de Janeiro, Copacabana, coffee, Caipirinha, and food… Oh, food! They have a strict rule in Brazil – enjoy your food like in Casa do Brasil! When a spit “dances” around the tables, when you can eat anything you want, when smell of meat agitates appetite, when rhythms of Sambado Brasil are in the air, great pleasure for your soul and body is guaranteed… Casa Do Brasil, one of the best restaurants of Eilat , opened its doors in 2001, and occupies 550 square meters in a unique building in the central area of Eilat and offers over 300 seats on several levels. Design of Casa Do Brasil restaurant includes wooden floors and ceiling imported from Brazil, and such elements as paintings, sculptures, wooden carved panels, etc., imported from the homeland of samba which create a true warm homey Brazilian atmosphere. Casa Do Brasil in Eilat offers a menu based on the principle “eat as much as you can” – waiters walk among the tables holding skewers with varieties of juicy meat, and cut off delicious slices right onto the plate, as much as you wish… Moreover, you can pick from a rich menu of Casa Do Brasil which includes meat, salads, vegetarian dishes, and meals for children! Restaurants of Eilat are waiting for you!
- Menu
-
Appetizers in the Center of the Table
Homemade bread, white Brazilian rice, chili con carne (meat), beans and peppers low-temperature cooked for 3 hours, baked potatoes with dressings, homemade salad with mustard dressing, chimichurri and BBQ sauces – as much as you like! Churrascaria – 11 varieties of meat – 168 NIS Premium, cured entrecote, veal asado, duck breast, picanha, mamaya – the quean of meat, chicken (pargit) in soy marinade with white wine and honey, chicken liver in provencale sauce, chili chicken wings, bolinho – Brazilian meat cutlets, South-American chorizo sausages and hearts in red wine – As many as you want! Churrascaria Extra – 14 varieties of meat – 68 NIS beef fillet, rack of lamb, Saprivas of vealer Churrascaria Premium – 16 varieties of meat – 98 NIS lamb ribs, goose liver – as much as you want! glass of homemade wine / glass of draught beer / guarana dessert: profiterole (per person)
Specialties
* Accompanied by appetizers in the center of the table Rossini Fillet – 162 NIS Medallions of fresh beef fillet and goose liver grilled on plancha with cherry tomato jam Medallions of Beef Fillet – 133 NIS Grilled premium cured meat (300 g) Lamb Ribs – 129 NIS Grilled (450 g) Roasted Goose Liver – 143 NIS On homemade brioche pastries with cherry tomato jam Entrecote Steak – 129/154 NIS Premium, long grilled (300/500g) Medallions of goose liver – for additional fee 35 NIS Chicken Fillet (pargit) – 89 NIS Marinated in soy, honey, and white wine Casa Do Brasil Burger – 79 NIS Premium beef (300 g), chips, and fresh vegetables Sea Bream – 98 NIS Oven-baked in one piece Salmon Fillet – 89 NIS Oven-baked with slices of garlic and cream sauce Penne – 58 NIS Sauces at your choice: Napoletana / Bolognese / cream sauce / cream pesto / Rose / cream & mushroom Penne Pilato Aglio Olio – 89 NIS Penne, slices of beef fillet, fried in olive oil, cherry tomatoes, garlic, and fresh mushrooms
Salads
* Accompanied by appetizers in the center of the table Greek Salad – 62 NIS Crispy lettuce, greens, tomatoes, cucumbers, red pepper, purple onions, Kalamata olives, Bulgarian cheese, and lemon sauce Chicken Salad – 66 NIS Slices of chicken, greens, tomatoes, cucumbers, red peppers, purple onions, and mustard dressing Desserts Sorbet / Ice-Cream / Pareve (dairy-free) – 28 NIS Choice of flavours Profiterole – 31 NIS Three crispy éclairs stuffed with premium vanilla ice-cream, and topped with hot chocolates Choco Fingers – 37 NIS Layers of crispy chocolate, white Valrhona chocolate, black chocolate, nougat, pistachios, and nuts Botafogo – 34 NIS Chocolate fondant with a scoop of vanilla ice-cream (dairy or pareve) Pave – 37 NIS Authentic Brazilian dessert: rich vanilla cream on a biscuit bed topped with coconut flakes, and berry jam Crème Brulee – 38 NIS Butter cream with vanilla sticks topped with caramelized sugar Restaurants of Eilat are waiting for you!
- Map
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