- Italian food
- Dairy dishes
- Cafe
- Pizza
- Fish dishes
DENYA CAFE ON THE SQUARE Givat Shaul, Jerusalem
Denya café/restaurant is a pleasant Italian place just across the street from Denya Square in Jerusalem.
The rich Italian menu boasts numerous delights for breakfast, along with fish dishes, coffee, pastries and pizzas, – literally everything a true gourmet could think of!
The calm and warm European atmosphere of Denya café/restaurant in Jerusalem seduces both local visitors from all over the city and tourists.
At Denya café/restaurant every plate is a fabulous culinary journey!
Idan Cohen, the chef of the restaurant, is responsible for developing signature flavor palate and creating a range of healthy dishes that excite the tongue and delight the eye, just like in the original Italian cuisine. The rich menu represents multiple choices of focaccia and bruschetta, fresh salads, pizza, pastas, oven-baked fish dishes, children’s dishes and, of course, luscious desserts.
You will also be pleasantly surprised at the rich breakfast menu, consisting of widely known and favored delights, which are served daily until 1 pm. And of course, there always be hot and fresh pastries and delicious aromatic coffee to complement your breakfast.
Denya café/restaurant continues the Italian tradition and offers the highest quality coffee from the best Italian brand Carraro. Every serve of espresso is brought by technological advances, allowing you to enjoy exceptional blends of 12 types of beans from around the world.
Celebrations at Denya café/restaurant in Jerusalem!
We boast everything you need for the best private or business event starting from a rich dairy menu from the chef, a well-designed and well-equipped event space, to calm and spacious backyard. Contact us to get more details on event organization.
Snacks
Soup of the day – 32 NIS
Ask your waiter. Served with toasted bread and butter
Focaccia Denya – 30 NIS
Baked in a stone oven, served with garlic confit, tahini, sun-dried tomatoes and pesto
Cauliflower polenta – 45 NIS
Battery cauliflower cream, stewed mushrooms, chestnut, truffle oil, parmesan and onions
Eggplant falafel – 49 NIS
Fried eggplant and cheese, tahini, olive oil, fried tomatoes and herbs
Tuna Tataki – 52 NIS
Sesame-crusted fresh red tuna, served with sprouts, pickled ginger, kohlrabi, cucumbers, roasted peanuts, chili peppers and cilantro
Salmon carpaccio – 52 NIS
Fresh salmon, olive oil, garlic confit, roasted almonds, citruses and lettuce. Served with toasted bread
Cauliflower Mahane Yehuda – 49 NIS
Fried cauliflower with Jerusalem seasonings, fried tomatoes, hot peppers, preserved lemons, tahini, fried pine nuts and cilantro, served in bagel
Bruschetta al Pomodoro – 38 NIS
Fresh tomatoes, red onions, Kalamata olives, olive oil, garlic, basil, fresh oregano, feta cheese and a few drops of balsamic vinegar on toasted bread
Salads
Salad Denya – 62 NIS
Crispy sweet potato, Kalamata olives, fried nuts, feta cheese, fresh lettuce, cherry tomatoes, cucumbers, onions, carrots, dressed with citrus vinaigrette and basil sauce
Quinoa salad (vegan, gluten free) – 56 NIS
Red quinoa, spices, red onions, cranberries, Granny Smith apples, fennel, pecans and baked sweet potato cubes, dressed with tahini and yogurt sauce
Halloumi salad – 68 NIS
Halloumi cheese, cucumbers, cherry tomatoes, arugula, basil, mint, parsley, Kalamata olives, red onions, sweet peppers, fried almonds, croutons, feta cheese
Hot mushroom salad (vegan) – 60 NIS
Portobello mushrooms and ginger, fried in teriyaki sauce with toasted sesame seeds, walnuts, green onions, sweet peppers, fresh lettuce, red onions, cherry tomatoes, dressed with sesame oil and lemon
Salad with root vegetables and salmon – 68 NIS
Salmon skewers in satay sauce with tempura onions, carrots, red cabbage, cucumbers, wheat sprouts, coriander, pickled ginger, peanuts, black sesame seeds, green onions, sesame oil and lemons. Served with bread and butter
Sandwiches
Sandwich Denya – 46 NIS
Goat cheese, feta cheese, arugula, dried tomato paste, fried mushrooms and balsamic. Served with a green salad
Sabich sandwich – 40 NIS
Fried eggplant, hard-boiled egg, harissa, potatoes, tahini, pickled cucumbers and arugula. Served with pickled vegetables
Omelette sandwich – 40 NIS
Omelette with green onions, cream cheese, tomatoes, pickled cucumbers and lettuce. Served with a green salad
Tunisian sandwich – 42 NIS
Tuna salad, up-side down fried eggs, preserved lemon, lettuce, baked potatoes, Kalamata olives. Served with a tomato salad
Halloumi sandwich – 46 NIS
Fried halloumi, cream cheese, pesto, tomatoes, fried peppers and lettuce. Served with a green salad
Salmon sandwich – 48 NIS
Smoked salmon, cream cheese, tomatoes, arugula, red onions and pickled cucumbers. Served with a green salad
Red tuna sandwich – 49 NIS
Roasted red tuna, aioli and mustard sauce, arugula, tomatoes and caramelized onions. Served with french fries
Sandwiches are served with one side dish until 4 pm
Toasts
Classic toast – 42 NIS
Mix of mozzarella and yellow cheese, pizza sauce and 2 extras of your choice:
Olives \ mushrooms \ tomatoes \ onions \ corn \ tuna \ egg (each item – 4 NIS)
Shepherd’s toast – 48 NIS
Pesto, mozzarella, goat cheese, garlic oil, fried eggplant, tomatoes and Kalamata olives
Century toast – 48 NIS
Dried tomato paste, garlic oil, feta cheese, mozzarella, up-side down fried eggs and fresh mushrooms
All sandwiches in this section come as bagel toasts with one personal salad
Pizza and Focaccia
Focaccia roll – 48 NIS
Caramelized onions, sumac, zaatar, feta cheese, fried almonds, dried apricots, labaneh balls and olive oil
Tomato focaccia – 48 NIS
Roasted cherry tomatoes, fresh oregano, garlic, pesto, goat cheese, arugula and balsamic sauce
Pizza Bianca – 54 NIS
Cream sauce, mozzarella, mushrooms, egg, chestnuts, truffle oil and arugula
Pizza Fresco – 54 NIS
Tomato sauce, mozzarella, goat cheese, fried eggplant and pesto
Greek pizza – 54 NIS
Tomato sauce, Bulgarian cheese, mozzarella, feta cheese, dried tomatoes, fresh oregano, red onions and Kalamata olives
Pizza Margherita – 49 NIS
Tomato sauce, mozzarella, parmesan and basil
* All pizzas are topped with parmesan
* Can be served with 3 extras of your choice: tomatoes / onions / corn / mushrooms / olives / fried peppers / pesto / goat cheese / tuna / fried eggplant (each item – 4 NIS)
One-pan dishes
Lasagna roll – 62 NIS
Pasta rolls with 4 kinds of cheese in a tomato sauce with basil, cream and parmesan
Pancakes Denya – 56 NIS
Pancakes stuffed with mushrooms and spinach in bechamel sauce with melted mozzarella cheese
Gratin with halloumi (gluten free) – 62 NIS
Potatoes at the stake, fried mushrooms and sweet potato cubes, served in a sizzling pan with cream, halloumi, mozzarella and herbs
Classical shakshuka – 54 NIS
2 farm-to-table eggs with tomatoes and fried peppers
French shakshuka – 64 NIS
2 farm-to-table eggs, fried champignons with spinach and leek, bacon, goat cheese, truffle oil and parmesan
Greek shakshuka – 62 NIS
Grilled eggplant, Kalamata olives and feta cheese. Served with bread, personal salad and a set of dips
Pasta
Rigatoni pomodoro (vegan-friendly) – 58 NIS
Tomato sauce, garlic and cream with mascarpone and basil
Spinach salmon – 74 NIS
Pappardelle with salmon, broccoli, peas, spinach in white wine, sweet cream and truffle oil sauce, topped with parmesan
Gnocchi with mushrooms – 64 NIS
Potato dumplings, cream, mushrooms, chestnuts, white wine sauce, baby lettuce and slices of parmesan
Ravioli with ricotta – 64 NIS
Ravioli with ricotta and parmesan, tomato sauce, cream, spinach, cherry tomatoes and parmesan
A la Funghi – 59 NIS
Bucatini pasta with dried tomato oil, mushrooms, basil, sweet potato cubes, pine nuts and parmesan
Pappardelle with artichokes – 62 NIS
Pappardelle pasta with Jerusalem artichokes in white wine sauce with leek, chard and sumac
* You can ask for whole grain / gluten-free pasta
* You can choose any kind of pasta (pappardelle / bucatini / ravioli with sweet potato / gnocchi / rigatoni) in sauces: alfredo, pomodoro, rose
Fish
Barramundii fillet – 124 NIS
Baked in the oven with vegetables, lemon, garlic, herbs, olive oil and white wine. Served with a side dish of your choice
Classic salmon – 98 NIS
Salmon baked in the oven, glazed with mustard-honey sauce and served over mashed cauliflower with truffle oil. Served with a side dish of your choice
Salmon Pad Thai – 72 NIS
Wide rice noodles and slices of salmon with mushrooms, white cabbage, carrots, peppers, zucchini, Chinese cabbage, Thai sauce, coriander and peanuts
Fish and chips – 68 NIS
Sliced sea fish in mustard marinade and delicate breading. Served with french fries and a set of dips
Side dishes:
Baked potatoes – 16 NIS
Salad for one / for a company – 15/38 NIS
Grilled vegetables – 18 NIS
French fries – 16/32 NIS
Sweet potatoes – 18 NIS
Children’s menu
Bagel toast for children – 42 NIS
With yellow cheese and pizza sauce, served with kid’s favorite veggies
Morning with mom – 42 NIS
Omelette / sunny-side up eggs / scrambled eggs
served with cream cheese, bun and kid’s favorite veggies
Spaghetti – 42 NIS
In tomato and cream sauce
Dessert
Apple strudel – 42 NIS
With a Granny Smith apple, nuts, cinnamon and raisins. Served with a scoop of vanilla ice cream
Souffle – 42 NIS
Hot white chocolate fondue, coated with milk chocolate ganache. Served with whipped cream and a scoop of vanilla ice cream
Waffle Blackmail – 46 NIS
Belgian waffle tower topped with white chocolate cream, Mekupelet chocolate mix, berries, hot chocolate ganache. Served with whipped cream and a scoop of lotus ice cream
Hot chocolate cake (gluten free) – 42 NIS
Homemade cake with chocolate inside and out, topped with hazelnuts. Served with whipped cream and a scoop of vanilla ice cream
Kinder Bueno – 38 NIS
Cream and nougat over crispy meringue, topped with hazelnuts and dark chocolate ganache
Mille-feuille Brulee – 39 NIS
Layers of creme brulee and vanilla semifreddo with dough between them, topped with hot caramel
Baked cheesecake – 38 NIS
Baked cheesecake coated in vanilla cream on a bed of butter biscuits. Served with whipped cream, crème de cassis and berries
Cookie crumb cheesecake (sugar free) – 38 NIS
Cheesecake topped with cookie crumbs
Churros – 38 NIS
Cinnamon and brown sugar crusted churros. Served with hot brown and white chocolate accompanied by dulce de leche
Mascarpone kanafeh (seasonal) – 46 NIS
Mascarpone cream, kanafeh, berries and strawberries
Cold drinks
Freshly squeezed juice – 19/15 NIS
Orange | Carrot-apple | Red grapefruit
Iced tea – 16 NIS
Mint green tea / berry / lemon-louise
Cold chocolate – 19 NIS
Iced coffee – 18 NIS
Double espresso and cold milk
Iced coffee Denya – 25 NIS
Served with whipped cream
Pecan granita – 28 NIS
With ice cream topped with ground Chinese pecans with whipped cream
Limonana (lemon with mint) – 20 NIS
(Arak supplement – 9 NIS)
- About us
-
- Italian food
- Dairy dishes
- Cafe
- Pizza
- Fish dishes
DENYA CAFE ON THE SQUARE Givat Shaul, Jerusalem
Denya café/restaurant is a pleasant Italian place just across the street from Denya Square in Jerusalem.
The rich Italian menu boasts numerous delights for breakfast, along with fish dishes, coffee, pastries and pizzas, – literally everything a true gourmet could think of!
The calm and warm European atmosphere of Denya café/restaurant in Jerusalem seduces both local visitors from all over the city and tourists.
At Denya café/restaurant every plate is a fabulous culinary journey!
Idan Cohen, the chef of the restaurant, is responsible for developing signature flavor palate and creating a range of healthy dishes that excite the tongue and delight the eye, just like in the original Italian cuisine. The rich menu represents multiple choices of focaccia and bruschetta, fresh salads, pizza, pastas, oven-baked fish dishes, children’s dishes and, of course, luscious desserts.
You will also be pleasantly surprised at the rich breakfast menu, consisting of widely known and favored delights, which are served daily until 1 pm. And of course, there always be hot and fresh pastries and delicious aromatic coffee to complement your breakfast.
Denya café/restaurant continues the Italian tradition and offers the highest quality coffee from the best Italian brand Carraro. Every serve of espresso is brought by technological advances, allowing you to enjoy exceptional blends of 12 types of beans from around the world.
Celebrations at Denya café/restaurant in Jerusalem!
We boast everything you need for the best private or business event starting from a rich dairy menu from the chef, a well-designed and well-equipped event space, to calm and spacious backyard. Contact us to get more details on event organization.
- Мenu
-
Snacks
Soup of the day – 32 NIS
Ask your waiter. Served with toasted bread and butter
Focaccia Denya – 30 NIS
Baked in a stone oven, served with garlic confit, tahini, sun-dried tomatoes and pesto
Cauliflower polenta – 45 NIS
Battery cauliflower cream, stewed mushrooms, chestnut, truffle oil, parmesan and onions
Eggplant falafel – 49 NIS
Fried eggplant and cheese, tahini, olive oil, fried tomatoes and herbs
Tuna Tataki – 52 NIS
Sesame-crusted fresh red tuna, served with sprouts, pickled ginger, kohlrabi, cucumbers, roasted peanuts, chili peppers and cilantro
Salmon carpaccio – 52 NIS
Fresh salmon, olive oil, garlic confit, roasted almonds, citruses and lettuce. Served with toasted bread
Cauliflower Mahane Yehuda – 49 NIS
Fried cauliflower with Jerusalem seasonings, fried tomatoes, hot peppers, preserved lemons, tahini, fried pine nuts and cilantro, served in bagel
Bruschetta al Pomodoro – 38 NIS
Fresh tomatoes, red onions, Kalamata olives, olive oil, garlic, basil, fresh oregano, feta cheese and a few drops of balsamic vinegar on toasted bread
Salads
Salad Denya – 62 NIS
Crispy sweet potato, Kalamata olives, fried nuts, feta cheese, fresh lettuce, cherry tomatoes, cucumbers, onions, carrots, dressed with citrus vinaigrette and basil sauce
Quinoa salad (vegan, gluten free) – 56 NIS
Red quinoa, spices, red onions, cranberries, Granny Smith apples, fennel, pecans and baked sweet potato cubes, dressed with tahini and yogurt sauce
Halloumi salad – 68 NIS
Halloumi cheese, cucumbers, cherry tomatoes, arugula, basil, mint, parsley, Kalamata olives, red onions, sweet peppers, fried almonds, croutons, feta cheese
Hot mushroom salad (vegan) – 60 NIS
Portobello mushrooms and ginger, fried in teriyaki sauce with toasted sesame seeds, walnuts, green onions, sweet peppers, fresh lettuce, red onions, cherry tomatoes, dressed with sesame oil and lemon
Salad with root vegetables and salmon – 68 NIS
Salmon skewers in satay sauce with tempura onions, carrots, red cabbage, cucumbers, wheat sprouts, coriander, pickled ginger, peanuts, black sesame seeds, green onions, sesame oil and lemons. Served with bread and butter
Sandwiches
Sandwich Denya – 46 NIS
Goat cheese, feta cheese, arugula, dried tomato paste, fried mushrooms and balsamic. Served with a green salad
Sabich sandwich – 40 NIS
Fried eggplant, hard-boiled egg, harissa, potatoes, tahini, pickled cucumbers and arugula. Served with pickled vegetables
Omelette sandwich – 40 NIS
Omelette with green onions, cream cheese, tomatoes, pickled cucumbers and lettuce. Served with a green salad
Tunisian sandwich – 42 NIS
Tuna salad, up-side down fried eggs, preserved lemon, lettuce, baked potatoes, Kalamata olives. Served with a tomato salad
Halloumi sandwich – 46 NIS
Fried halloumi, cream cheese, pesto, tomatoes, fried peppers and lettuce. Served with a green salad
Salmon sandwich – 48 NIS
Smoked salmon, cream cheese, tomatoes, arugula, red onions and pickled cucumbers. Served with a green salad
Red tuna sandwich – 49 NIS
Roasted red tuna, aioli and mustard sauce, arugula, tomatoes and caramelized onions. Served with french fries
Sandwiches are served with one side dish until 4 pm
Toasts
Classic toast – 42 NIS
Mix of mozzarella and yellow cheese, pizza sauce and 2 extras of your choice:
Olives \ mushrooms \ tomatoes \ onions \ corn \ tuna \ egg (each item – 4 NIS)
Shepherd’s toast – 48 NIS
Pesto, mozzarella, goat cheese, garlic oil, fried eggplant, tomatoes and Kalamata olives
Century toast – 48 NIS
Dried tomato paste, garlic oil, feta cheese, mozzarella, up-side down fried eggs and fresh mushrooms
All sandwiches in this section come as bagel toasts with one personal salad
Pizza and Focaccia
Focaccia roll – 48 NIS
Caramelized onions, sumac, zaatar, feta cheese, fried almonds, dried apricots, labaneh balls and olive oil
Tomato focaccia – 48 NIS
Roasted cherry tomatoes, fresh oregano, garlic, pesto, goat cheese, arugula and balsamic sauce
Pizza Bianca – 54 NIS
Cream sauce, mozzarella, mushrooms, egg, chestnuts, truffle oil and arugula
Pizza Fresco – 54 NIS
Tomato sauce, mozzarella, goat cheese, fried eggplant and pesto
Greek pizza – 54 NIS
Tomato sauce, Bulgarian cheese, mozzarella, feta cheese, dried tomatoes, fresh oregano, red onions and Kalamata olives
Pizza Margherita – 49 NIS
Tomato sauce, mozzarella, parmesan and basil
* All pizzas are topped with parmesan
* Can be served with 3 extras of your choice: tomatoes / onions / corn / mushrooms / olives / fried peppers / pesto / goat cheese / tuna / fried eggplant (each item – 4 NIS)
One-pan dishes
Lasagna roll – 62 NIS
Pasta rolls with 4 kinds of cheese in a tomato sauce with basil, cream and parmesan
Pancakes Denya – 56 NIS
Pancakes stuffed with mushrooms and spinach in bechamel sauce with melted mozzarella cheese
Gratin with halloumi (gluten free) – 62 NIS
Potatoes at the stake, fried mushrooms and sweet potato cubes, served in a sizzling pan with cream, halloumi, mozzarella and herbs
Classical shakshuka – 54 NIS
2 farm-to-table eggs with tomatoes and fried peppers
French shakshuka – 64 NIS
2 farm-to-table eggs, fried champignons with spinach and leek, bacon, goat cheese, truffle oil and parmesan
Greek shakshuka – 62 NIS
Grilled eggplant, Kalamata olives and feta cheese. Served with bread, personal salad and a set of dips
Pasta
Rigatoni pomodoro (vegan-friendly) – 58 NIS
Tomato sauce, garlic and cream with mascarpone and basil
Spinach salmon – 74 NIS
Pappardelle with salmon, broccoli, peas, spinach in white wine, sweet cream and truffle oil sauce, topped with parmesan
Gnocchi with mushrooms – 64 NIS
Potato dumplings, cream, mushrooms, chestnuts, white wine sauce, baby lettuce and slices of parmesan
Ravioli with ricotta – 64 NIS
Ravioli with ricotta and parmesan, tomato sauce, cream, spinach, cherry tomatoes and parmesan
A la Funghi – 59 NIS
Bucatini pasta with dried tomato oil, mushrooms, basil, sweet potato cubes, pine nuts and parmesan
Pappardelle with artichokes – 62 NIS
Pappardelle pasta with Jerusalem artichokes in white wine sauce with leek, chard and sumac
* You can ask for whole grain / gluten-free pasta
* You can choose any kind of pasta (pappardelle / bucatini / ravioli with sweet potato / gnocchi / rigatoni) in sauces: alfredo, pomodoro, rose
Fish
Barramundii fillet – 124 NIS
Baked in the oven with vegetables, lemon, garlic, herbs, olive oil and white wine. Served with a side dish of your choice
Classic salmon – 98 NIS
Salmon baked in the oven, glazed with mustard-honey sauce and served over mashed cauliflower with truffle oil. Served with a side dish of your choice
Salmon Pad Thai – 72 NIS
Wide rice noodles and slices of salmon with mushrooms, white cabbage, carrots, peppers, zucchini, Chinese cabbage, Thai sauce, coriander and peanuts
Fish and chips – 68 NIS
Sliced sea fish in mustard marinade and delicate breading. Served with french fries and a set of dips
Side dishes:
Baked potatoes – 16 NIS
Salad for one / for a company – 15/38 NIS
Grilled vegetables – 18 NIS
French fries – 16/32 NIS
Sweet potatoes – 18 NIS
Children’s menu
Bagel toast for children – 42 NIS
With yellow cheese and pizza sauce, served with kid’s favorite veggies
Morning with mom – 42 NIS
Omelette / sunny-side up eggs / scrambled eggs
served with cream cheese, bun and kid’s favorite veggies
Spaghetti – 42 NIS
In tomato and cream sauce
Dessert
Apple strudel – 42 NIS
With a Granny Smith apple, nuts, cinnamon and raisins. Served with a scoop of vanilla ice cream
Souffle – 42 NIS
Hot white chocolate fondue, coated with milk chocolate ganache. Served with whipped cream and a scoop of vanilla ice cream
Waffle Blackmail – 46 NIS
Belgian waffle tower topped with white chocolate cream, Mekupelet chocolate mix, berries, hot chocolate ganache. Served with whipped cream and a scoop of lotus ice cream
Hot chocolate cake (gluten free) – 42 NIS
Homemade cake with chocolate inside and out, topped with hazelnuts. Served with whipped cream and a scoop of vanilla ice cream
Kinder Bueno – 38 NIS
Cream and nougat over crispy meringue, topped with hazelnuts and dark chocolate ganache
Mille-feuille Brulee – 39 NIS
Layers of creme brulee and vanilla semifreddo with dough between them, topped with hot caramel
Baked cheesecake – 38 NIS
Baked cheesecake coated in vanilla cream on a bed of butter biscuits. Served with whipped cream, crème de cassis and berries
Cookie crumb cheesecake (sugar free) – 38 NIS
Cheesecake topped with cookie crumbs
Churros – 38 NIS
Cinnamon and brown sugar crusted churros. Served with hot brown and white chocolate accompanied by dulce de leche
Mascarpone kanafeh (seasonal) – 46 NIS
Mascarpone cream, kanafeh, berries and strawberries
Cold drinks
Freshly squeezed juice – 19/15 NIS
Orange | Carrot-apple | Red grapefruit
Iced tea – 16 NIS
Mint green tea / berry / lemon-louise
Cold chocolate – 19 NIS
Iced coffee – 18 NIS
Double espresso and cold milk
Iced coffee Denya – 25 NIS
Served with whipped cream
Pecan granita – 28 NIS
With ice cream topped with ground Chinese pecans with whipped cream
Limonana (lemon with mint) – 20 NIS
(Arak supplement – 9 NIS)
- Map
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