DOUZAN

Menu

 

Salads

Tabbouleh Douzan – 48

Parsley, mint, bulgur, green onions, olive oil, lemon, served with tomatoes

 

Lebanese Salad – 56

Tomato, cucumber, onion, parsley, mint, sorrel, seasoned with olive oil and lemon juice, served with feta cheese and croutons of Lebanese pita

 

Douzan Salad – 62

Lettuce, cherry tomatoes, red onions seasoned with citrus vinaigrette and topped with seeds,

with chestnuts / chicken strips / turkish cheese

 

Haloumi Salad – 59

Lettuce, mix of leafy greens, cucumber, carrots, sprouts and cherry tomatoes with roasted almonds and Haloumi cheese in a pesto sauce 

 

Malaysian Chicken Breast Salad – 62

Stir-fried vegetables, mix of leafy greens, sprouts, radish, chicken breast with freekeh / spaghetti in a teriyaki sauce, topped with sesame seeds

 

Goose Breast Salad – 64

Mix of leafy greens, potatoes, sweet potatoes, mushrooms and smoked duck breast slices in a balsamic and sesame sauce

 

Caesar Salad – 64

Lettuce, cherry tomatoes and croutons, chicken breast strips in a classic Caesar sauce with sesame, topped with roasted almonds and parmesan

 

Smoked Salmon Salad – 59

Lettuce, cherry tomatoes, red onion, sprouts, pickled cucumbers with balsamic dressing, topped with almonds

 

Hot Sandwiches

 

Douzan Breakfast – 55

Omelet / cheese, white cheese, zaatar and olive oil / lemon juice / orange juice / espresso / tea

 

Roast Beef Sandwich – 52

Roast beef, preserved lemon paste, lettuce, tomato, red onion, pickled cucumber, caramelized onion, mustard and balsamic aioli

 

Tuna Sandwich – 52

Tuna marinated with preserved lemon paste, lettuce, red onion, pickled cucumber, red pepper, hard boiled egg and mayonnaise

 

Chicken Sandwich – 52

Spiced chicken breast, preserved lemon paste, lettuce, tomatoes, red onion, caramelized onion and mustard

 

Seafood Sandwich – 62

Seafood pieces fried with lemon paste, caramelized onions and mayonnaise, with lettuce and red onion

 

Smoked Salmon Sandwich – 52

Smoked salmon with a little bit of balsamic vinegar, with cream cheese, red onion, green onion and lettuce

 

Paddy Bagel – 58

Cream cheese, goat cheese, pepperoni and yellow cheese

 

Hamburger – 60

Served with french fries. Optional: cheese – 10

 

Garlic Bread – 16

Ciabatta with pesto and garlic butter

 

Douzaniat

 

Safih – 52

Arabic flatbreads (5 pcs), served with vegetables and tahini, with veal, onions and pine nuts inside

 

Kibbeh – 52

5 pieces, served with vegetables and tahini

 

Arabic Appetizers Mix – 68

Safih (2 pcs), kibbeh (2 pcs), meat samosa (4 pcs) and cheese samosa (4 pcs). Served with vegetables and tahini

 

Tarvika – 48

Lebanese cheese, feta cheese, olive oil, zaatar, vegetables and Lebanese pita

 

Mum’s Grape Leaves – 49

Stuffed with rice and veal, served with vegetables and yogurt

 

Platter of Roast Beef / Smoked Salmon – 78

Served with cereal bread and vegetables

 

Cheese Platter / Assorted Sausages Platter – 70/90

Served with fresh bread and small / big plate of vegetables

 

Roulettini – 48

Eggplant roll baked in the oven with cheese and almonds in a tomato and basil sauce with parmesan cheese

 

Stuffed Mushrooms – 48

With cheese and almonds in a mushroom cream sauce

 

Veal Carpaccio – 72

Thin slices of veal tenderloin with seasonings, olive oil, balsamic cheese and parmesan cheese, served with whole grain bread

 

Sujuk – spicy veal sausages – 48

Cooked with tomatoes, onions and peppers, served with bread slices 

 

Arais Douzan – 62

Mini pita bread with beef, onions, herbs, served with vegetables and tahini

 

Soup of the day – 35

Ask your waiter

 

French Fries – 30

 

Main 

 

Cordon Bleu – 89

Chicken breast slices wrapped around smoked duck and cheese pieces in a mustard-cream sauce

 

Chicken Breast Escalope – 75

In a mushroom sauce / teriyaki sauce / spicy chili sauce / garlic and lemon sauce

 

Shishavak – 75

Chicken and potato skewers served with pickled vegetables, tahini and somek

 

Sinta – 79

Fillet slices stuffed with goat cheese and beef stew in a pesto sauce with garlic

 

Entrecote Steak – 118

In a chili sauce with pepper / red wine / mushroom cream

 

Veal Medallions – 135

Served on a bed of mashed potatoes in a beer sauce with pepper / red wine sauce / mushroom cream sauce

 

Kebab – 78

Served with vegetable skewers, tahini and cinnamon sticks 

 

Beef Stroganoff – 90

Beef fillet slices, onion, pepper, pickled cucumbers, mushrooms, beef broth sauce, pepper, mustard and cream. Served on a bed of rice

 

Lamb Chops – 110

In a rosemary sauce with mashed potatoes

 

Joshpara – 69

Dough stuffed with veal, cooked with warm yogurt and mint sauce with spinach, mushrooms and pine nuts

 

Chicken Liver – 69

Served with wine sauce on a bed of mashed potatoes, caramelized onions, spinach, fried mushrooms, served with garlic bread

 

Granny’s Sinaya – 72

Veal, onion and greens, potatoes and tomatoes in tahini / tomato sauce with pine nuts

 

Chicken Nuggets – 67

Crispy chicken slices

 

For Kids 

 

Schnitzel with french fries – 38

 

Fish

 

Squid – 70

Stir-fried in a spicy Mexican sauce / with garlic and lemon

Served with rice

 

Scallops – 75

Stir-fried in a spicy Mexican sauce / with garlic and lemon

 

Shrimps – 89

Stir-fried in a spicy Mexican sauce / with garlic and lemon

Served with rice

 

Seafood Mix – 118

Stir-fried in a spicy Mexican sauce / with garlic and lemon

Served with rice / spaghetti

 

Ravioli With Cheese And Shrimps – 98

In a spicy Mexican sauce

 

Salmon Fillet – 82

In a spicy Mexican sauce / with garlic and lemon

Served with rice

 

European Bass Fillet – 75

Served with garlic confit and butter, with olives and heressa

served with rice

 

Fish and Chips – 75

Crispy glazed fish fillet pieces with rice and almond crackers, served with spicy french fries and garlic-lemon sauce

 

Phia Friki – 79

Fried seafood with butter and olive oil, onions, herbs, pepper and grated tomatoes

 

Italian

 

Ravioli With Cheese – 58

With mushroom cream sauce

 

Ravioli With Sweet Potatoes – 58 

In a rose sauce

 

Spaghetti / Penne – 49

In a tomato sauce / rose sauce / mushroom cream sauce / pesto sauce

 

Spaghetti Bolognese – 59

In a tomato sauce with veal and vegetables

 

Lasagna – 67

Layers of pasta stuffed with minced veal with mozzarella in a rose sauce

 

Eggplant Lasagna – 67

In a rose sauce

 

Seafood Spaghetti Mix – 110

Shrimps, mussels, tomatoes, garlic, sweet cream and olive oil topped with parsley

 

Vegetable Pie – 58

Served with a green salad

 

Chicken Fettuccine – 75

Fettuccine pasta with chicken cubes in a creamy mushroom sauce