Address:

Ha-Kishon 1, Tiberias. 

Work hours:

Sunday to Thursday
12.00 – until the last client
Friday 12.00 – 15.00
Saturday – on the end of Saturday

Web-site:

Phone:

  • Meat dishes
  • Argentine cuisine
  • American cuisine
  • Fish dishes
  • Grill bars and burgers
  • Latin America cuisine

EL RANCHO (Tiberias)

 

El Rancho Steak House is a kosher fish and meat, South-American styled restaurant, located in Tiberias next to the city’s archeological park. In a basalt stone structure, South-American food gets integrated with the beautiful atmosphere of The Sea of Galilee.

El Rancho’s meat is dried on the premises and grilled on a coal grill in front of the restaurant’s diners. El Rancho’s menu includes different kinds of meat, fish and chicken dishes, a large selection of salads, house breads, dips, special starters and desserts, all served with local and foreign wines.

El Rancho is available for private events and conventions, groups of up to 200 are also welcome. El Rancho’s VIP room can host special celebrations of 12 guests.

Starters

Hummus – 32

Hummus With Meat/Mushrooms – 42

Arabic Salad – 36

Scrambled beef filet – 62

Burnt eggplant – 48

Entrecote cigar/liver – 44

Crispy reversed wings – 38

Asado snacks – 54

Empanadas El Rancho – 44

Arais – 54

Chorizo – 38

Cauliflower – 45

Lamb kebabs – 42

Soup of the day – 35

Plate of home salads – 44

Burgerancho

Classic Burger 220gr – 89

Naty’s burger 220gr – 99

Burger Rancho 330gr – 129

Extras

Fried Egg – 8

Onion jam -8

Garlic confit – 8

Foie gras -65

Chicken breast – 35

Fresh From The Sea

Salmon fillet – 99

St. Peter Fish – 89

Denis – 130

Lavrak – 130

Children Meal

Kebab / schnitzel / hamburger / chicken breast / chorisos

Served with salad, fries and dessert – 52

Mains

Served with Salads, Breads chimichurri and French Fries / potatoes / Rice

Meat

Kebab – 85

Sirloin Steak – 135

Entrecote Steak – 155

Fillet Steak -170

Butcher Piece -170

*Extra per 100 gr -55

Chicken

Schnitzel -85

Chicken Breast -85

Chicken Liver -85

Spring Chicken – 95

Goose Breast -120

Specials

Prim riv -190

El Rancho Trio – 210

Tomahawk – 375

Baby Lamb Ribs – 190

Goos Liver – 245

Mixed Grill For Couple

BBQ EL Rancho – 310

Entrecote steak, spring chicken, kebab 700gr

BBQ EL Rancho for Carnivores – 410

Butcher piecem entrecote steak, fillet stak, milk veal rivs, 800gr

Warm Extras

French Fries – 18/30

Rice – 18/30

Backed Potato – 18/30

Sweet Potato – 18/30

About the restaurant
  • Meat dishes
  • Argentine cuisine
  • American cuisine
  • Fish dishes
  • Grill bars and burgers
  • Latin America cuisine

EL RANCHO (Tiberias)

 

El Rancho Steak House is a kosher fish and meat, South-American styled restaurant, located in Tiberias next to the city’s archeological park. In a basalt stone structure, South-American food gets integrated with the beautiful atmosphere of The Sea of Galilee.

El Rancho’s meat is dried on the premises and grilled on a coal grill in front of the restaurant’s diners. El Rancho’s menu includes different kinds of meat, fish and chicken dishes, a large selection of salads, house breads, dips, special starters and desserts, all served with local and foreign wines.

El Rancho is available for private events and conventions, groups of up to 200 are also welcome. El Rancho’s VIP room can host special celebrations of 12 guests.

Menu

Starters

Hummus – 32

Hummus With Meat/Mushrooms – 42

Arabic Salad – 36

Scrambled beef filet – 62

Burnt eggplant – 48

Entrecote cigar/liver – 44

Crispy reversed wings – 38

Asado snacks – 54

Empanadas El Rancho – 44

Arais – 54

Chorizo – 38

Cauliflower – 45

Lamb kebabs – 42

Soup of the day – 35

Plate of home salads – 44

Burgerancho

Classic Burger 220gr – 89

Naty’s burger 220gr – 99

Burger Rancho 330gr – 129

Extras

Fried Egg – 8

Onion jam -8

Garlic confit – 8

Foie gras -65

Chicken breast – 35

Fresh From The Sea

Salmon fillet – 99

St. Peter Fish – 89

Denis – 130

Lavrak – 130

Children Meal

Kebab / schnitzel / hamburger / chicken breast / chorisos

Served with salad, fries and dessert – 52

Mains

Served with Salads, Breads chimichurri and French Fries / potatoes / Rice

Meat

Kebab – 85

Sirloin Steak – 135

Entrecote Steak – 155

Fillet Steak -170

Butcher Piece -170

*Extra per 100 gr -55

Chicken

Schnitzel -85

Chicken Breast -85

Chicken Liver -85

Spring Chicken – 95

Goose Breast -120

Specials

Prim riv -190

El Rancho Trio – 210

Tomahawk – 375

Baby Lamb Ribs – 190

Goos Liver – 245

Mixed Grill For Couple

BBQ EL Rancho – 310

Entrecote steak, spring chicken, kebab 700gr

BBQ EL Rancho for Carnivores – 410

Butcher piecem entrecote steak, fillet stak, milk veal rivs, 800gr

Warm Extras

French Fries – 18/30

Rice – 18/30

Backed Potato – 18/30

Sweet Potato – 18/30

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