- Winery
- Mediterranean cuisine
- Fish dishes
Gush Etzion Winery (Gush Etzion)
Gush Etzion is located in the Tribal Inheritance of Judah, a mountainous region amongst the highest in Israel. Gush Etzion is known as a center for winemaking, and its inhabitants received the biblical blessing “He washes his garments in wine, and his robes in the blood of grapes.” Our sages interpreted these words as a prophecy promising that in the area “Wine will flow as if from a spring.” The many ancient wine presses found throughout the region further testify to the historical status of Gush Etzion as a center for winemaking.
When Shraga and Tamar Rosenberg moved to Efrat twenty five years ago, Shraga planted a few fruit trees in his garden. Amongst them was a blackberry vine. Realizing the fermentation potential, Shraga decided to try his hand at producing homemade liquor. The successful production of blackberry liquor led Shraga to take more and more interest in the field of wine making. He planted a few grape vines in his backyard and began to experiment with producing wine from their fruit. As time passed Shraga’s passion for wine making grew and grew.
Shraga’s Basement became a small winery in which he crafted 700 bottles of wine a year, among them Merlot, Chardonnay and Sauvignon Blanc. Within a few years wine making became Shraga and Tamar’s primary profession. Shraga and Tamar began to draw up plans for a winery at the Gush Junction and partnered with local kibbutzim to plant vineyards, thus reviving the wine industry in Gush Etzion. Today there are six hundred dunams of grape vines planted in Gush Etzion. Nestled in their center is the gush Etzion Winery, under Shraga’s management.
The gush Etzion winery is committed to renewing the wine making tradition and Jewish Agriculture which existed in Gush Etzion for centuries. The Winery aims to make Gush Etzion into a wine making capitol in Israel as well as on the international scale.
Together with the Winery Shraga and Tamar opened a tourism destination. It includes both a restaurant and a visitors center which offers wine tastings, vineyard tours and an archeological garden where one can learn about the ancient winemaking tradition in Gush Etzion.
Good Morning | 58 ₪
Tell us how you like your eggs.
Breakfast for two | 108 ₪
Sabach el hir – Breakfast with a Middle Eastern flair | 59 ₪
Our zesty red shakshuka (available either spicy or mild) made in a tomato and bell pepper
sauce with two poached eggs. Served with tahini sauce.
Good Morning | 58 ₪
Tell us how you like your eggs.
Breakfast for two | 108 ₪
Sabach el hir – Breakfast with a Middle Eastern flair | 59 ₪
Our zesty red shakshuka (available either spicy or mild) made in a tomato and bell pepper sauce with two poached eggs. Served with tahini sauce.
An Especially Good Morning More ways to start your day
Burik | 55 ₪
A pair of crisp cigar pastry sheets each filled with a fried egg with a choice of adding an onion or herb filling. Served with a yogurt dip, our house bread, and a small salad.
Health Breakfast | 25 ₪
Our house blend of granola and oats served with yogurt and silan(date honey).
*This dish does not include bread and drinks.
Bonjour | 25 ₪
Choice of a butter or chocolate croissant, served with butter and jam and a hot drink.
*Available all day.
Sweet Morning | 42 ₪
Mini pancakes served with seasonal fruits and silan (date honey) topped with whipped cream.
With your choice of a hot or cold drink.
Sandwiches
Sandwiches are made in whole wheat rolls, and served with a small salad.
Gluten free bread alternative available.
Tuna Sandwich | 43 ₪
Tuna salad with lettuce, tomatoes, pickles and red onions.
Sautéed Mushroom Sandwich | 49 ₪
Cream cheese, lettuce and tomatoes topped with a sautéed combination of mushrooms and onions in a sweet chili sauce.
Croque Madame | 49 ₪
Smoked salmon, fresh spinach, and béchamel sauce topped with a sunny side up egg, inside a butter croissant.
Antipasti sandwich | 43 ₪
Pesto, Bulgarian cheese, eggplant, roasted peppers, sweet potato, lettuce and tomato.
Small pleasures
House Tempura | 39 ₪
Broccoli, cauliflower and artichoke fried in tempura batter. Served with a tahini-yogurt dressing.
Beet Carpaccio | 39 ₪
Thin slices of beets topped with cashews and Roquefort cheese drizzled with a delicate vinaigrette.
French Fries | 30 ₪
Crispy fries served with ketchup and chili aioli sauce.
Soup de Jour | 36 ₪
Our soups are made with all natural ingredients, without powder mixes and are served with our house bread and butter. Kindly ask your waiter about the soup of the day.
Lentil Salad | 39 ₪
Black and green lentils, red peppers, red onions, dried apricots, herbs and Bulgarian cheese with a refreshing yogurt dressing and a crispy tortilla.
The “smoked cigar” | 39 ₪
A pair of crisp cigar pastry sheet rolls stuffed with potato, fried onion, herbs, Feta cheese, and smoked salmon. Served with a a lemon aioli sauce.
Wine tasting experience | 25 ₪
From the Garden
Our salads are served with house bread and butter
Garden Salad | 59 ₪
Mixed greens, cherry tomatoes, cucumbers, red onions, radishes, Kalamata olives, walnuts, and feta cheese, dressed simply with olive oil, lemon and salt.
Tel Aviv Salad | 66 ₪
Mixed greens, cherry tomatoes, cucumbers, string beans, roasted peppers, and beets topped with plancha-seared salmon pieces and a sunny side up egg. Served with orange vinaigrette.
Sweet Potato and Quinoa Salad | 59 ₪
Mixed greens with cherry tomatoes, cucumbers, mushrooms, bean sprouts, quinoa, mixed seeds and crumbled Bulgarian cheese. The salad is topped with sweet potato chips.
Halloumi Salad | 59 ₪
Cubes of halloumi cheese sautéed with onions, mushrooms, cubes of sweet potato, white wine and pesto on a bed of mixed greens, cherry tomatoes, cucumbers, shredded carrot, and roasted peppers.
The “Fabulous Salad” | 59 ₪
White cabbage, purple cabbage, bean sprouts, cucumbers, cherry tomatoes, shredded carrots, edamame beans, candied pecans, and 5% Bulgarian cheese.
Hot from the pan
The Shakshuka | 52 ₪
A mildly spicy dish of poached eggs in a red sauce made of peppers, tomatoes and garlic, served with a small salad, bread, and butter.
Green-Red-White Shakshuka | 54 ₪
Our house shakshuka with spinach and Bulgarian cheese, served with a small salad, bread, and butter.
From the Orient
China Rice | 56 ₪
Stir-fried vegetables and rice in an Asian sauce, with peanuts and scallions.
Thai Salmon | 66 ₪
Stir-fried vegetables with strips of salmon and brown rice in an Asian sauce, coconut milk and scallions.
Focaccias- Hot out of the oven
House Focaccia | 39 ₪
Focaccia topped with olive oil and rosemary and served with four house dips.
Balkan Focaccia | 43 ₪
Focaccia topped with strips of roasted pepper and goat cheese.
Bedouin Focaccia | 43 ₪
Focaccia topped with cubes of fried eggplant, garlic, za’atar spice and crumbled Bulgarian cheese.
Antipasti Focaccia | 43 ₪
Focaccia topped with sweet potato cubes, zucchini, roasted eggplant and pesto.
From our Stone Oven
All baked goods can also be made gluten free.
Pizza Margherita | 52 ₪
Classic Italian pizza made with our house tomato sauce and mozzarella cheese.
Additional toppings | (choice of two) 6 ₪
Onions, mushrooms, olives, and tomatoes.
Special toppings | (choice of one) 8 ₪
Bulgarian cheese, goat cheese, artichoke, broccoli, or anchovies.
Alfredo Pizza | 59 ₪
Alfredo sauce, Motzarella cheese, 3 types of mushrooms and red onions.
Mediterranean Pizza | 59 ₪
Tomato sauce, mozzarella cheese, artichokes, sun dried tomatoes, arugula and goat cheese.
The Winery’s Calzone | 59 ₪
Bread dough, baked in an oven and stuffed with onion, mixed mushrooms, spinach, roasted eggplant, cream, and goat cheese. Served with a sunny side up egg.
From the Sea
All fish dishes are served with a small salad.
Filet of the day | 115 ₪
Kindly ask your waiter what is the fish of the day.
Salmon Filet | 95 ₪
Walnut crusted Norwegian salmon in a hot & sweet orange sauce, served with Thai risotto.
Chatzot Hayam – Midnight on the Sea | 88 ₪
Jerusalem mix of salmon, St. Peters fish, onions, peppers and chick peas served on taboon bread and techina, garnished with sumac and parsley. Served with french fries.
Fish & Chips | large/small 70/88 ₪
Sole fish sticks in a beer batter served with french fries and chili aioli sauce.
Specialties
Quiche of the day | 58 ₪
Kindly ask your waiter what is the quiche of the day. Served with a small salad.
The Halloumi Burger | 59 ₪
A patty made out of halloumi cheese, mushroom truffle salsa, pistachios and panko. Placed with lettuce, tomato, red onion, and barbeque sauce in a hamburger bun, served with french fries.
Vegan patty alternative available
Pasta
Whole wheat pasta or gluten free alternatives are available.
Salsa Rosa Pasta | 52 ₪
Pappardelle or penne noodles in a cream and tomato sauce.
Alfredo Pasta | 52 ₪
Pappardelle or penne noodles in a cream sauce, topped with shredded parmesan cheese.
Arrabbiata | 54 ₪
Penne pasta served in a tomato sauce with oil olive, roasted garlic cloves, hot peppers, Kalamata olives and cubes of eggplant.
Goat’s cheese topping (additional 8 NIS)
Pappardelle | 56 ₪
Large flat pasta noodles in a thyme butter with portabella mushrooms, white wine and Kashkevel cheese.
Artichoke Ravioli | 64 ₪
Whole wheat ravioli stuffed with artichoke in a cream sauce with broccoli and toasted almonds.
Sweet Potato Ravioli | 66 ₪
Ravioli stuffed with sweet potato in a cream sauce, with cubes of baked beets and shredded parmesan cheese.
Mushroom Tortellini | 66 ₪
Mushroom stuffed pasta in a cream sauce with chestnuts, shimeji mushrooms and kashkavel cheese.
Gnocchi in Lemon Garlic Butter | 56 ₪
Potato gnocchi (stuffed mini dumplings) in a lemon-garlic butter with wedges of cherry tomatoes, parsley, and grated parmesan cheese.
Cannelloni | 62 ₪
Large tube shaped pasta filled with mushrooms and cheese, baked in a salsa rosa sauce with a cheese topping which is warmed under the broiler. Served with a small salad.
Desserts
Pancakes | 46 ₪
Served with two scoops of the ice-cream, chocolate syrup, maple syrup, and whipped cream.
Warm Chocolate Soufflé | 38 ₪
Served with a scoop of ice cream.
Divine desserts | 38 ₪
Ask your waiter about our delectable desserts.
Ice Cream | 14 ₪
One scoop of ice-cream from our selection of flavors. | Additional whipped cream | 5 ₪
Hot Drinks
Decaffeinated alternatives available, Please tell the waiter if you would like low fat or soy milk.
Espresso short / tall
Double Espresso
Americano espresso with hot water
Cafe Latte short/ tall
Nescafe with steamed milk short/tall
Tall Cappuccino with whipped cream
Chocoladi hot chocolate made with Belgian milk chocolate
Chococcino hot chocolate made with Belgian milk chocolate & topped with whipped cream
Turkish Coffee
Nescafe
Tea
Winery Mocha a Belgian chocolate drink with espresso
Hot Cider
Hot Cider with Wine
Cold Drinks
Mineral Water or Seltzer
Soft Drinks Coke, Diet Coke, Sprite, Diet Sprite, Fanta (Orange Soda), Nestea, Malt Beer
Carlsberg / Tuborg Beer
Benji Honey Red Ale
Orange Juice or Lemonade (in a glass)
Orange Juice or Lemonade (pitcher)
Wine menu
Price per glass | Price per bottle.
White wines
Nahal Hapirim White (Spring River) – 24/72
A semi-dry blend of our white wine varieties.
Especially refreshing in the summer!
HaAlon Haboded (Lone Oak)
The Winery’s varietal label.
Gewurtztraminer – 26/78
Semi-dry white wine which is especially fruity
Sauvignon Blanc – 26/78
Dry white wine
Chardonnay – 26/78
Dry white wine
Emek Bracha (Blessed Valley) – 90
Our Winery’s flagship white wine, a blend of Viognier, Roussanne,
and Chardonnay, aged in French oak barrels for 8 months.
Rosé
Nahal Hapirim Rosé (Spring River) – 24/72
A dry wine made from Grenache grapes
Red Wines
Nahal Hapirim (Spring River) – 28/84
A Bordeaux style mix of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.
Nahal Hapirim wines are aged 12 months in French oak barrels.
GSM Blend – 28/84
A Rhon Valley style mix of Syrah, Mourvèdre and Granacha.
HaAlon Haboded (Lone Oak)
All wines from the Ha’alon Haboded category are single
varietal and single vineyard and are aged 20 months in French oak barrels.
Cabernet Sauvignon – 129
Cabernet Franc – 129
Pinot Noir – 129
Emek Bracha (Blessed Valley) 44/200
Our flagship Red Wine-Gold Medal Winner at the Terravino Competition.
Aged 21 months in French oak barrels, this wine is complex and elegant,
characterized by its forest berry taste, black pepper, and a touch of vanilla.
* There is an option of ordering any wine sold in our store, with an additional 10% opening fee.
- About the restaurant
-
- Winery
- Mediterranean cuisine
- Fish dishes
Gush Etzion Winery (Gush Etzion)
Gush Etzion is located in the Tribal Inheritance of Judah, a mountainous region amongst the highest in Israel. Gush Etzion is known as a center for winemaking, and its inhabitants received the biblical blessing “He washes his garments in wine, and his robes in the blood of grapes.” Our sages interpreted these words as a prophecy promising that in the area “Wine will flow as if from a spring.” The many ancient wine presses found throughout the region further testify to the historical status of Gush Etzion as a center for winemaking.
When Shraga and Tamar Rosenberg moved to Efrat twenty five years ago, Shraga planted a few fruit trees in his garden. Amongst them was a blackberry vine. Realizing the fermentation potential, Shraga decided to try his hand at producing homemade liquor. The successful production of blackberry liquor led Shraga to take more and more interest in the field of wine making. He planted a few grape vines in his backyard and began to experiment with producing wine from their fruit. As time passed Shraga’s passion for wine making grew and grew.
Shraga’s Basement became a small winery in which he crafted 700 bottles of wine a year, among them Merlot, Chardonnay and Sauvignon Blanc. Within a few years wine making became Shraga and Tamar’s primary profession. Shraga and Tamar began to draw up plans for a winery at the Gush Junction and partnered with local kibbutzim to plant vineyards, thus reviving the wine industry in Gush Etzion. Today there are six hundred dunams of grape vines planted in Gush Etzion. Nestled in their center is the gush Etzion Winery, under Shraga’s management.
The gush Etzion winery is committed to renewing the wine making tradition and Jewish Agriculture which existed in Gush Etzion for centuries. The Winery aims to make Gush Etzion into a wine making capitol in Israel as well as on the international scale.
Together with the Winery Shraga and Tamar opened a tourism destination. It includes both a restaurant and a visitors center which offers wine tastings, vineyard tours and an archeological garden where one can learn about the ancient winemaking tradition in Gush Etzion.
- Menu
-
Good Morning | 58 ₪
Tell us how you like your eggs.
Breakfast for two | 108 ₪
Sabach el hir – Breakfast with a Middle Eastern flair | 59 ₪
Our zesty red shakshuka (available either spicy or mild) made in a tomato and bell pepper
sauce with two poached eggs. Served with tahini sauce.Good Morning | 58 ₪
Tell us how you like your eggs.
Breakfast for two | 108 ₪
Sabach el hir – Breakfast with a Middle Eastern flair | 59 ₪
Our zesty red shakshuka (available either spicy or mild) made in a tomato and bell pepper sauce with two poached eggs. Served with tahini sauce.
An Especially Good Morning More ways to start your day
Burik | 55 ₪
A pair of crisp cigar pastry sheets each filled with a fried egg with a choice of adding an onion or herb filling. Served with a yogurt dip, our house bread, and a small salad.
Health Breakfast | 25 ₪
Our house blend of granola and oats served with yogurt and silan(date honey).
*This dish does not include bread and drinks.
Bonjour | 25 ₪
Choice of a butter or chocolate croissant, served with butter and jam and a hot drink.
*Available all day.
Sweet Morning | 42 ₪
Mini pancakes served with seasonal fruits and silan (date honey) topped with whipped cream.
With your choice of a hot or cold drink.
Sandwiches
Sandwiches are made in whole wheat rolls, and served with a small salad.
Gluten free bread alternative available.
Tuna Sandwich | 43 ₪
Tuna salad with lettuce, tomatoes, pickles and red onions.
Sautéed Mushroom Sandwich | 49 ₪
Cream cheese, lettuce and tomatoes topped with a sautéed combination of mushrooms and onions in a sweet chili sauce.
Croque Madame | 49 ₪
Smoked salmon, fresh spinach, and béchamel sauce topped with a sunny side up egg, inside a butter croissant.
Antipasti sandwich | 43 ₪
Pesto, Bulgarian cheese, eggplant, roasted peppers, sweet potato, lettuce and tomato.
Small pleasures
House Tempura | 39 ₪
Broccoli, cauliflower and artichoke fried in tempura batter. Served with a tahini-yogurt dressing.
Beet Carpaccio | 39 ₪
Thin slices of beets topped with cashews and Roquefort cheese drizzled with a delicate vinaigrette.
French Fries | 30 ₪
Crispy fries served with ketchup and chili aioli sauce.
Soup de Jour | 36 ₪
Our soups are made with all natural ingredients, without powder mixes and are served with our house bread and butter. Kindly ask your waiter about the soup of the day.
Lentil Salad | 39 ₪
Black and green lentils, red peppers, red onions, dried apricots, herbs and Bulgarian cheese with a refreshing yogurt dressing and a crispy tortilla.
The “smoked cigar” | 39 ₪
A pair of crisp cigar pastry sheet rolls stuffed with potato, fried onion, herbs, Feta cheese, and smoked salmon. Served with a a lemon aioli sauce.
Wine tasting experience | 25 ₪
From the Garden
Our salads are served with house bread and butter
Garden Salad | 59 ₪
Mixed greens, cherry tomatoes, cucumbers, red onions, radishes, Kalamata olives, walnuts, and feta cheese, dressed simply with olive oil, lemon and salt.
Tel Aviv Salad | 66 ₪
Mixed greens, cherry tomatoes, cucumbers, string beans, roasted peppers, and beets topped with plancha-seared salmon pieces and a sunny side up egg. Served with orange vinaigrette.
Sweet Potato and Quinoa Salad | 59 ₪
Mixed greens with cherry tomatoes, cucumbers, mushrooms, bean sprouts, quinoa, mixed seeds and crumbled Bulgarian cheese. The salad is topped with sweet potato chips.
Halloumi Salad | 59 ₪
Cubes of halloumi cheese sautéed with onions, mushrooms, cubes of sweet potato, white wine and pesto on a bed of mixed greens, cherry tomatoes, cucumbers, shredded carrot, and roasted peppers.
The “Fabulous Salad” | 59 ₪
White cabbage, purple cabbage, bean sprouts, cucumbers, cherry tomatoes, shredded carrots, edamame beans, candied pecans, and 5% Bulgarian cheese.
Hot from the pan
The Shakshuka | 52 ₪
A mildly spicy dish of poached eggs in a red sauce made of peppers, tomatoes and garlic, served with a small salad, bread, and butter.
Green-Red-White Shakshuka | 54 ₪
Our house shakshuka with spinach and Bulgarian cheese, served with a small salad, bread, and butter.
From the Orient
China Rice | 56 ₪
Stir-fried vegetables and rice in an Asian sauce, with peanuts and scallions.
Thai Salmon | 66 ₪
Stir-fried vegetables with strips of salmon and brown rice in an Asian sauce, coconut milk and scallions.
Focaccias- Hot out of the oven
House Focaccia | 39 ₪
Focaccia topped with olive oil and rosemary and served with four house dips.
Balkan Focaccia | 43 ₪
Focaccia topped with strips of roasted pepper and goat cheese.
Bedouin Focaccia | 43 ₪
Focaccia topped with cubes of fried eggplant, garlic, za’atar spice and crumbled Bulgarian cheese.
Antipasti Focaccia | 43 ₪
Focaccia topped with sweet potato cubes, zucchini, roasted eggplant and pesto.
From our Stone Oven
All baked goods can also be made gluten free.
Pizza Margherita | 52 ₪
Classic Italian pizza made with our house tomato sauce and mozzarella cheese.
Additional toppings | (choice of two) 6 ₪
Onions, mushrooms, olives, and tomatoes.
Special toppings | (choice of one) 8 ₪
Bulgarian cheese, goat cheese, artichoke, broccoli, or anchovies.
Alfredo Pizza | 59 ₪
Alfredo sauce, Motzarella cheese, 3 types of mushrooms and red onions.
Mediterranean Pizza | 59 ₪
Tomato sauce, mozzarella cheese, artichokes, sun dried tomatoes, arugula and goat cheese.
The Winery’s Calzone | 59 ₪
Bread dough, baked in an oven and stuffed with onion, mixed mushrooms, spinach, roasted eggplant, cream, and goat cheese. Served with a sunny side up egg.
From the Sea
All fish dishes are served with a small salad.
Filet of the day | 115 ₪
Kindly ask your waiter what is the fish of the day.
Salmon Filet | 95 ₪
Walnut crusted Norwegian salmon in a hot & sweet orange sauce, served with Thai risotto.
Chatzot Hayam – Midnight on the Sea | 88 ₪
Jerusalem mix of salmon, St. Peters fish, onions, peppers and chick peas served on taboon bread and techina, garnished with sumac and parsley. Served with french fries.
Fish & Chips | large/small 70/88 ₪
Sole fish sticks in a beer batter served with french fries and chili aioli sauce.
Specialties
Quiche of the day | 58 ₪
Kindly ask your waiter what is the quiche of the day. Served with a small salad.
The Halloumi Burger | 59 ₪
A patty made out of halloumi cheese, mushroom truffle salsa, pistachios and panko. Placed with lettuce, tomato, red onion, and barbeque sauce in a hamburger bun, served with french fries.
Vegan patty alternative available
Pasta
Whole wheat pasta or gluten free alternatives are available.
Salsa Rosa Pasta | 52 ₪
Pappardelle or penne noodles in a cream and tomato sauce.
Alfredo Pasta | 52 ₪
Pappardelle or penne noodles in a cream sauce, topped with shredded parmesan cheese.
Arrabbiata | 54 ₪
Penne pasta served in a tomato sauce with oil olive, roasted garlic cloves, hot peppers, Kalamata olives and cubes of eggplant.
Goat’s cheese topping (additional 8 NIS)
Pappardelle | 56 ₪
Large flat pasta noodles in a thyme butter with portabella mushrooms, white wine and Kashkevel cheese.
Artichoke Ravioli | 64 ₪
Whole wheat ravioli stuffed with artichoke in a cream sauce with broccoli and toasted almonds.
Sweet Potato Ravioli | 66 ₪
Ravioli stuffed with sweet potato in a cream sauce, with cubes of baked beets and shredded parmesan cheese.
Mushroom Tortellini | 66 ₪
Mushroom stuffed pasta in a cream sauce with chestnuts, shimeji mushrooms and kashkavel cheese.
Gnocchi in Lemon Garlic Butter | 56 ₪
Potato gnocchi (stuffed mini dumplings) in a lemon-garlic butter with wedges of cherry tomatoes, parsley, and grated parmesan cheese.
Cannelloni | 62 ₪
Large tube shaped pasta filled with mushrooms and cheese, baked in a salsa rosa sauce with a cheese topping which is warmed under the broiler. Served with a small salad.
Desserts
Pancakes | 46 ₪
Served with two scoops of the ice-cream, chocolate syrup, maple syrup, and whipped cream.
Warm Chocolate Soufflé | 38 ₪
Served with a scoop of ice cream.
Divine desserts | 38 ₪
Ask your waiter about our delectable desserts.
Ice Cream | 14 ₪
One scoop of ice-cream from our selection of flavors. | Additional whipped cream | 5 ₪
Hot Drinks
Decaffeinated alternatives available, Please tell the waiter if you would like low fat or soy milk.
Espresso short / tall
Double Espresso
Americano espresso with hot water
Cafe Latte short/ tall
Nescafe with steamed milk short/tall
Tall Cappuccino with whipped cream
Chocoladi hot chocolate made with Belgian milk chocolate
Chococcino hot chocolate made with Belgian milk chocolate & topped with whipped cream
Turkish Coffee
Nescafe
Tea
Winery Mocha a Belgian chocolate drink with espresso
Hot Cider
Hot Cider with Wine
Cold Drinks
Mineral Water or Seltzer
Soft Drinks Coke, Diet Coke, Sprite, Diet Sprite, Fanta (Orange Soda), Nestea, Malt Beer
Carlsberg / Tuborg Beer
Benji Honey Red Ale
Orange Juice or Lemonade (in a glass)
Orange Juice or Lemonade (pitcher)
- Wine menu
-
Wine menu
Price per glass | Price per bottle.
White wines
Nahal Hapirim White (Spring River) – 24/72
A semi-dry blend of our white wine varieties.
Especially refreshing in the summer!
HaAlon Haboded (Lone Oak)
The Winery’s varietal label.
Gewurtztraminer – 26/78
Semi-dry white wine which is especially fruity
Sauvignon Blanc – 26/78
Dry white wine
Chardonnay – 26/78
Dry white wine
Emek Bracha (Blessed Valley) – 90
Our Winery’s flagship white wine, a blend of Viognier, Roussanne,
and Chardonnay, aged in French oak barrels for 8 months.
Rosé
Nahal Hapirim Rosé (Spring River) – 24/72
A dry wine made from Grenache grapes
Red Wines
Nahal Hapirim (Spring River) – 28/84
A Bordeaux style mix of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.
Nahal Hapirim wines are aged 12 months in French oak barrels.
GSM Blend – 28/84
A Rhon Valley style mix of Syrah, Mourvèdre and Granacha.
HaAlon Haboded (Lone Oak)
All wines from the Ha’alon Haboded category are single
varietal and single vineyard and are aged 20 months in French oak barrels.
Cabernet Sauvignon – 129
Cabernet Franc – 129
Pinot Noir – 129
Emek Bracha (Blessed Valley) 44/200
Our flagship Red Wine-Gold Medal Winner at the Terravino Competition.
Aged 21 months in French oak barrels, this wine is complex and elegant,
characterized by its forest berry taste, black pepper, and a touch of vanilla.
* There is an option of ordering any wine sold in our store, with an additional 10% opening fee.
- Map
-